Aquatic Animal Health Subprogram: enhancing the emergency disease response capability of Department of Fisheries and industry bodies associated with non-maxima oyster culture
Aquatic Animal Health Subprogram: enhancing the emergency disease response capability of Department of Fisheries and industry bodies associated with non-maxima oyster culture
Aquatic Animal Health Subprogram: enhancing the emergency disease response capability of Department of Fisheries and industry bodies associated with non-maxima oyster culture
Aquatic Animal Health Subprogram: enhancing the emergency disease response capability of Department of Fisheries and industry bodies associated with non-maxima oyster culture
PROJECT NUMBER • 2008-779 PROJECT STATUS: COMPLETED Seafood CRC: Tracking seafood consumption and measuring consumer acceptance of innovation in the Australian seafood industry ORGANISATION: University of Adelaide TAGS Value Add Sustainability Profitability Market Opportunities Labelling
