PROJECT NUMBER • 2008-911 PROJECT STATUS: COMPLETED SCRC: Smart Australian Seafood Innovation (SASI)-Using smart processing and packaging techniques to transform Australian seafood, including underutilised and undervalued species, into commercially viable products in the "Market Pride" product range. SASI I. ORGANISATION: Sydney Fish Market Pty Ltd
Mapping the distribution and movement of gulper sharks, and developing a non-extractive monitoring technique, to mitigate the risk to the species within a multi-sector fishery region off southern and eastern Australia
Mapping the distribution and movement of gulper sharks, and developing a non-extractive monitoring technique, to mitigate the risk to the species within a multi-sector fishery region off southern and eastern Australia
Mapping the distribution and movement of gulper sharks, and developing a non-extractive monitoring technique, to mitigate the risk to the species within a multi-sector fishery region off southern and eastern Australia
Mapping the distribution and movement of gulper sharks, and developing a non-extractive monitoring technique, to mitigate the risk to the species within a multi-sector fishery region off southern and eastern Australia
Mapping the distribution and movement of gulper sharks, and developing a non-extractive monitoring technique, to mitigate the risk to the species within a multi-sector fishery region off southern and eastern Australia
