41,846 results
Environment
PROJECT NUMBER • 2000-132
PROJECT STATUS:
COMPLETED

Characterisation of the inshore fish assemblages of the Pilbara and Kimberley coasts

The catches of the main fish species obtained by commercial, recreational and charter boat fishers along the Pilbara and Kimberley coasts have been determined by analysing the Department of Fisheries Western Australian Catch and Effort Database System (CAES), the results of a recreational creel...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
Environment
PROJECT NUMBER • 2004-051
PROJECT STATUS:
COMPLETED

Management and monitoring of fish spawning aggregations within the West Coast Bio-region of Western Australia

Many strategies have evolved among fishes to maximise spawning success. One of the most striking of these is aggregation spawning, in which individuals group together, often at predictable times and locations in order to reproduce (cf. a school, which refers to a group of non-spawning fish)....
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
Environment
PROJECT NUMBER • 2001-061
PROJECT STATUS:
COMPLETED

Identifying nursery areas used by inner bay and oceanic snapper stocks in the Shark Bay region, in relation to the effect of prawn trawling on inner bay snapper stocks

This study examined two aspects of the chemical composition of snapper otoliths from Shark Bay Western Australia as an aid to determining the spatial relationship among juveniles and to better understand the spatial relationships between juveniles and adults. Otoliths were collected from...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
SPECIES
Environment
PROJECT NUMBER • 2014-019
PROJECT STATUS:
COMPLETED

Developing a fishery independent estimate of biomass for snapper

This study was undertaken by the South Australia Research and Development Institute (SARDI). Through overcoming considerable technical challenges, this study was the first to successfully develop a relatively non-destructive molecular probe that can reliably identify Snapper (Chrysophrys auratus)...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
Industry
PROJECT NUMBER • 2014-010
PROJECT STATUS:
COMPLETED

Understanding recruitment collapse of juvenile abalone in the Eastern Zone Abalone fishery – development of pre-recruitment monitoring, simulation of recruitment variation and predicting the impact of climate variation

Over the past three decades the Tasmanian Eastern Zone Abalone Fishery has experienced several fluctuations in catch and catch rates of Blacklip Abalone as well as environmental perturbations, which may be affecting productivity. The capacity to measure inter-annual variation in Blacklip Abalone...
ORGANISATION:
University of Tasmania (UTAS)
Blank
PROJECT NUMBER • 2017-198
PROJECT STATUS:
COMPLETED

Assess new technologies and techniques that could improve the cost-effectiveness and robustness of recreational fishing surveys

Currently, the most significant gap in our knowledge in assessing the status of community-shared fisheries is determining the relative contribution by the recreational sector. To explore this issue, a two-day national workshop was held from 10-12 July 2018 at the South Australian Research and...
ORGANISATION:
SARDI Food Safety and Innovation
Environment
PROJECT NUMBER • 1997-104
PROJECT STATUS:
COMPLETED

Modelling to explore management strategies to optimise the value of the rock lobster fishery of Western Australia

The fishery for the western rock lobster (Panulirus cygnus) is Western Australia’s most important single species fishery, and yields an average annual catch of 10,500 to 11,000 tonnes valued at between $200 and $300 million at the point of landing. With a high level of exploitation and a...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
Blank
PROJECT NUMBER • 2009-747
PROJECT STATUS:
COMPLETED

SCRC: Can they hear me?...Modern and innovative strategies to communicate with the seafood industry

This pilot project aimed to apply existing digital technologies in an integrated manner to deliver research information that more effectively targeted stakeholders, focused specifically on industry stakeholders, but included research stakeholders. This was achieved by producing a short 'news-style'...
ORGANISATION:
SARDI Food Safety and Innovation
Environment
PROJECT NUMBER • 1985-082
PROJECT STATUS:
COMPLETED

The fisheries biology of scampi (Metanephrops spp)

Scampi, or species of clawed lobsters of the genus Metanephrops, occur on the continental slopes of many countries in the world, however, prior to 1985 were commercially fished only in deep water off south east Africa, Metanephrops andamanicus and experimentally in the western Atlantic Ocean and...
ORGANISATION:
CSIRO Oceans and Atmosphere Cleveland
People
PROJECT NUMBER • 2005-222
PROJECT STATUS:
COMPLETED

4th National Rock Lobster Congress - market development workshop

Two years on from Congress 3 in Fremantle 2003, lobster prices are 30% lower, the SA Northern Zone has adopted quota, lobster propagation is developing and product quality is a given in markets. As well, lobster markets, marketing, market development, Marine Stewardship Certification, supply...
ORGANISATION:
Southern Rocklobster Ltd (SRL)
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