54,809 results
Industry
PROJECT NUMBER • 2016-235
PROJECT STATUS:
COMPLETED

Improving post-harvest survival of live held Southern Rock Lobster

This report details the results of a multifaceted research program led by the Institute for Marine & Antarctic Studies, University of Tasmania in collaboration with the School of Animal and Veterinary Sciences, The University of Adelaide. The work was undertaken to better evaluate post-harvest...
ORGANISATION:
University of Tasmania (UTAS)
Environment
PROJECT NUMBER • 1998-135
PROJECT STATUS:
COMPLETED

Fishery biology and management of black jewfish Proteonibea diacanthus (Sciaenidae) aggregations near Injinoo community, far northern Cape York

The comprehensive consultation process conducted throughout the lifetime of this project ensured the implications of the research have been recognised by the fisheries management authorities and the communities of the Northern Peninsula Area (NPA). In response to the findings of the present project,...
ORGANISATION:
Balkanu Cape York Development Corporation
Environment
PROJECT NUMBER • 2014-026
PROJECT STATUS:
COMPLETED

Improving the precision of estimates of egg production and spawning biomass obtained using the Daily Egg Production Method

This project was undertaken to refine the application of the Daily Egg Production Method to Australia’s largest fishery, the South Australian Sardine Fishery and the Commonwealth Small Pelagic Fishery. Key findings and outcomes from this study include: 1) a new generalised egg staging method...
ORGANISATION:
SARDI Food Safety and Innovation
Environment
PROJECT NUMBER • 2003-019
PROJECT STATUS:
COMPLETED

National Strategy for the Survival of Released Line Caught Fish: investigating survival of fish released in Australia’s tropical and subtropical line fisheries

Experiments were conducted in northern, central and southern Queensland to investigate the effects of hook design and size on the incidence of hooking injury, and the effects of a number of factors, including barotrauma-treatment method, on post-release survival rates of a suite of key...
ORGANISATION:
James Cook University (JCU)
Industry
PROJECT NUMBER • 2013-237
PROJECT STATUS:
COMPLETED

Tactical Research Fund: Identification and development of the domestic and export market requirements for packaged Donax deltoides (MAP, frozen and pasteurised)

The present project was initiated to identify the trade preferences for packaged pipi products, particularly chilled Modified Atmosphere Packs (MAP), trade and regulatory requirements, prospective demand and indicative prices to underpin the development of a market entry strategy for the selected...
ORGANISATION:
Goolwa Pipi Harvesters Association Inc
Industry
Environment
Environment
PROJECT NUMBER • 1992-079
PROJECT STATUS:
COMPLETED

Effects of Trawling Subprogram: the interaction between fish trawling and other commercial and recreational fisheries

There is worldwide concern over the potential effects of by-catch and discarding of fish in commercial fisheries, particularly trawling. Although mortalities of discards are highly variable, it is likely that a large proportion of fish discarded at sea by trawlers do not survive. Consequently,...
ORGANISATION:
Department of Primary Industries and Regional Development (NSW)
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