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Nutritional value of Australian seafood II: factors affecting oil composition of edible species

Nutritional value of Australian seafood II: factors affecting oil composition of edible species

Retrospective assessment of ITQs to inform research needs and to improve their future design and performance

Retrospective assessment of ITQs to inform research needs and to improve their future design and performance

Retrospective assessment of ITQs to inform research needs and to improve their future design and performance

Retrospective assessment of ITQs to inform research needs and to improve their future design and performance

Retrospective assessment of ITQs to inform research needs and to improve their future design and performance

Retrospective assessment of ITQs to inform research needs and to improve their future design and performance

Review and assessment of the impacts of the proposed broad areas of interest (BAOI) for MPA development in the SE region

Review and assessment of the impacts of the proposed broad areas of interest (BAOI) for MPA development in the SE region

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