PROJECT NUMBER • 2008-911 PROJECT STATUS: COMPLETED SCRC: Smart Australian Seafood Innovation (SASI)-Using smart processing and packaging techniques to transform Australian seafood, including underutilised and undervalued species, into commercially viable products in the "Market Pride" product range. SASI I. ORGANISATION: Sydney Fish Market Pty Ltd
Opportunities and impacts of range extending scalefish species. Understanding population dynamics, ecosystem impacts and management needs
