Project number:
1987-066
Project Status:
Completed
Budget expenditure:
$0.00
Organisation:
SARDI Food Safety and Innovation
Project start/end date:
28 Dec 1989
-
31 Dec 1989
Contact:
FRDC
TAGS
1. Estimate the relative economic efficiency of fishing methods used in the SA marine scale fishery.
2. Identify possible changes to the current range of restrictions on permitted fishing methods that will improve economic efficiency in the fishery
Final report
Author:
AJ Staniford and SK Siggins
