Project number: 2012-774.91
Project Status:
Completed
Budget expenditure: $0.00
Principal Investigator: Jayne M. Gallagher
Organisation: Seafood CRC Company Ltd
Project start/end date: 30 Jun 2014 - 29 Jun 2015
Contact:
FRDC

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Communities
Industry
PROJECT NUMBER • 2019-210
PROJECT STATUS:
COMPLETED

Oyster Industry Response to the COVID19 Crisis

1. To prepare a brief to governments and industry describing the most useful activities that could be carried out to support improved oyster sales across the whole industry .
ORGANISATION:
Oysters Australia Ltd
Environment