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PROJECT NUMBER • 1999-421.80

DATE START/END: 2 OCT 2004 - 14 DEC 2004

BCA: Development of an automated oyster grader

Commercial in confidence. To know more about this project please contact FRDC.

ORGANISATION:

Fisheries Economics Research and Management Specialists (FERM)

PROJECT NUMBER • 1998-146

DATE START/END: 21 JUN 1998 - 18 MAR 2004

Evaluation of recreational fishery management controls of commercially important scalefish species

ORGANISATION:

Agriculture Victoria

PROJECT NUMBER • 1999-358

DATE START/END: 25 JUL 1999 - 19 JUL 2004

Evaluating effective quality monitoring methods for the Australian seafood industry

ORGANISATION:

Department of Primary Industries (QLD)

PROJECT NUMBER • 2000-137

DATE START/END: 9 OCT 2000 - 26 OCT 2004

Determination of the biological parameters required for managing the fisheries of four tuskfish species and western yellowfin bream

ORGANISATION:

Murdoch University

PROJECT NUMBER • 2001-065

DATE START/END: 24 JUL 2001 - 30 AUG 2004

Socio-economic valuation of allocation options between recreational and commercial sectors

ORGANISATION:

Data Analysis Australia (DAA)

PROJECT NUMBER • 2002-425

DATE START/END: 27 FEB 2003 - 28 FEB 2004

Food safety and quality assurance for cooked prawns: development and evaluation of a framework for the validation of a supply chain approach

ORGANISATION:

SARDI Food Safety and Innovation

PROJECT NUMBER • 2002-640

DATE START/END: 4 NOV 2002 - 24 AUG 2004

Aquatic Animal health Subprogram: production of AQUAVETPLAN disease strategy manual for viral haemorrhagic septicaemia

ORGANISATION:

Department of Agriculture Fisheries and Forestry

PROJECT NUMBER • 2009-219

DATE START/END: 30 SEP 2009 - 1 FEB 2010

New and Emerging Aquaculture Species Subprogram: review of FRDC investment policies and strategies and development of a management framework for new and emerging aquaculture research

This application extends from a Consultancy Brief provided by the FRDC. The FRDC’s previous policy regarding investment in aquaculture species was based on the larger sectors or sectors that could return the highest potential (such as high end species) that contributed or could contribute higher...

ORGANISATION:

Barneveld Nutrition Pty Ltd

PROJECT NUMBER • 1999-328

DATE START/END: 25 JUL 1999 - 11 JAN 2005

Development of intensive commercial aquaculture production technology for Murray cod

ORGANISATION:

Agriculture Victoria

PROJECT NUMBER • 2002-643

DATE START/END: 28 JUN 2002 - 30 JUN 2007

Aquatic Animal Health Subprogram: viral encephalopathy and retinopathy, a disease strategy manual

ORGANISATION:

IDEXX/VPS

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BCA: Development of an automated oyster grader

Evaluation of recreational fishery management controls of commercially important scalefish species

Evaluating effective quality monitoring methods for the Australian seafood industry

Determination of the biological parameters required for managing the fisheries of four tuskfish species and western yellowfin bream

Socio-economic valuation of allocation options between recreational and commercial sectors

Food safety and quality assurance for cooked prawns: development and evaluation of a framework for the validation of a supply chain approach

Aquatic Animal health Subprogram: production of AQUAVETPLAN disease strategy manual for viral haemorrhagic septicaemia

New and Emerging Aquaculture Species Subprogram: review of FRDC investment policies and strategies and development of a management framework for new and emerging aquaculture research

Development of intensive commercial aquaculture production technology for Murray cod

Aquatic Animal Health Subprogram: viral encephalopathy and retinopathy, a disease strategy manual

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