Advanced project search
5,741 results
Environment
PROJECT NUMBER • 2019-015
DATE START/END: 5 JAN 2020 - 5 JAN 2023

Understanding the relationship between commercial prawn species population dynamics, fishing patterns and climate in the Shark Bay World Heritage area in Western Australia

The Shark Bay Prawn Managed Fishery (SBPMF) is WA’s largest prawn fishery as well as the third largest commercial fishery in WA by value, targeting western king (Penaeus latisulcatus) and brown tiger (P. esculentus) prawns. The fishery is managed by the WA Department of Primary Industries &...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
Environment
PROJECT NUMBER • 2019-027
DATE START/END: 29 JUL 2020 - 29 SEP 2024

Improving and promoting fish-trawl selectivity in the Commonwealth Trawl Sector (CTS) and Great Australian Bight Trawl Sector (GABTS) of the Southern and Eastern Scalefish and Shark Fishery (SESSF)

Fish-trawl fisheries are important throughout southeastern and southern Australia, with >35 species targeted in different sectors providing ~>15 000 mt valued at >$60 million p.a. Most of the catch comes from the Commonwealth Southeast Trawl (CTS) and Great Australian Bight Trawl Sectors (GABTS) of...
ORGANISATION:
Department of Primary Industries and Regional Development (NSW)
People
Industry
PROJECT NUMBER • 2012-702
DATE START/END: 31 MAY 2012 - 29 MAR 2014

Seafood CRC: innovation in traceability for the Australian seafood industry” Austral Fisheries/Northern Prawn fishery case study

This project has been developed in association with Austral Fisheries to trial an innovative new traceability system. As reported in the 2007 CRC report Review of Traceability and Product Sensor Technologies relevant to the Seafood Industry two major factors compel the need for food...
ORGANISATION:
Curtin University
Blank
PUBLISHED:
2021-06-01

Time for change

Peter Horvat, general manager communications, trade and marketing, shares some parting thoughts and thanks on leaving the FRDC after 17 years By Peter Horvat Last year was a year like no other. It asked much of everyone, and for many it gave them time to consider who they are, where they are...
Industry
PROJECT NUMBER • 2011-250
DATE START/END: 2 JAN 2012 - 10 NOV 2012

Southern Rock Lobster IPA: Assessing functionality and suitability of the iPhone application 'Deckhand' for on-board electronic data capture in Southern Australian Rock Lobster (Jasus edwardsii) fisheries

This project follows the completion of FRDC Project No 2008/003 which involved significant consultation regarding requirements for data standardisation, collection, storage, manipulation and reporting. The key recommendations of that report were for any electronic data capture system to be...
ORGANISATION:
South Eastern Professional Fishermen's Association Inc (SEPFA)
Blank
PUBLISHED:
2017-12-01

Navigating an ocean of data and opportunity

Australian fish stocks added to international research efforts By Catherine Norwood International researchers are using global fish stock assessment datasets to produce new, high-profile research on the status of the world’s commercial fisheries. But Australian fisheries are largely...
Blank
PUBLISHED:
2017-09-01

Australias rough road to recovery

Research into Orange Roughy has helped inform monitoring and management to assist in the recovery of several of Australia’s stocks John Yiannatzis from the Seafood Oyster Spot, Queen Victoria Market in Melbourne, holding an Orange Roughy. Photo: Brad Collis By Catherine...
People
PROJECT NUMBER • 2004-303
DATE START/END: 29 JUN 2004 - 30 MAR 2007

Contribution to the organisation and publication of ASFB2004 Workshop entitled the “National Symposium on Ecosystem Research and Management of Fisheries”

The Australian Society for Fish Biology (ASFB) is the professional scientific society for fish and fisheries research in Australia. Each year, ASFB hosts a workshop on a topical issue in Australian fisheries. The workshop for 2004 is entitled the ‘National Symposium on Ecosystem Research and...
ORGANISATION:
SARDI Food Safety and Innovation
Blank
PUBLISHED:
2013-09-01

Network to improve research delivery

Capitalising on existing research strengths and closer collaborations are expected to provide efficiencies in delivering research to meet national priorities By Catherine Norwood In 2010, all of Australia’s fish and seafood-related jurisdictions – governments, industry and research...
View Quicklinks