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Environment
PROJECT NUMBER • 2022-036
DATE START/END: 19 APR 2023 - 29 NOV 2024

Approaches for incorporating Indigenous Rights, practices and catch into resource sharing and harvest strategy frameworks, based on international experiences

This application was developed as a response to the HDR's stated priories in the May call. Background discussions werehad about this application with Emily Ogier, Carolyn Stewardson, Josh Fielding and Chris Calogeras. Ongoing discussions which amplify and concur with the need for this work have...
ORGANISATION:
University of Technology Sydney (UTS)
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PUBLISHED:
2017-06-01

Fisheries in global push for sustainable development

The efforts of Australian researchers are helping to underpin the sustainable development and use of fisheries resources internationally and at home By Gio Braidotti Oyster raft off Cat Ba Island in Ha Long Bay, northern Vietnam. Photo: Wayne O"Connor Australian-led projects are...
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PUBLISHED:
2016-03-01

Inshore challenges

Working with other sectors to prevent loss of access to fisheries resources is a top priority for Australia’s inshore commercial fisheries Inshore fisheries such as those at Myall Lakes and Port Stephens, NSW, are competing with urban, environmental and recreational interests for a share of...
Environment
PROJECT NUMBER • 2015-012
DATE START/END: 30 JUN 2015 - 29 JUN 2017

Influence of freshwater flows on growth and abundance of Barramundi and Mud Crab in the Northern Territory

The development of northern Australia is firmly on the political agenda, with all levels of Government developing options and strategies for the future expansion of northern Australia’s economic potential (CofA 2014). Water is integral to further development in northern Australia, with much focus on...
ORGANISATION:
Charles Darwin University (CDU)
Environment
Environment
PROJECT NUMBER • 2012-020
DATE START/END: 30 JUN 2012 - 29 SEP 2014

The influence of fish movement on regional fishery production and stock structure for South Australia's Snapper (Chrysophrys auratus) fishery

Snapper (Pagrus auratus) is one of the most significant fishery species of Australia because of its broad distribution, high abundances and appeal to both commercial and recreational fishery sectors. In the south eastern region of Australia, there are several adjacent jurisdictional Snapper...
ORGANISATION:
SARDI Food Safety and Innovation
Industry
PROJECT NUMBER • 2018-134
DATE START/END: 4 OCT 2018 - 22 JUN 2019

Australian Fisheries and Aquaculture Statistics 2017

The Australian fisheries and aquaculture statistics, formerly known as the Australian fisheries statistics, has presented annual updates on the value and volume of fisheries production and trade data since 1992. Australian fisheries and aquaculture statistics continues to be the only collated and...
ORGANISATION:
Department of Agriculture Fisheries and Forestry
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PUBLISHED:
2018-06-01

Fisher takes on ocean workplace safety

Port Phillip Bay Photo: FRDC By Annabel Boyer Queensland’s Joel Feeney has been diving commercially for 20 years, and his life has twice been touched directly by the tragedy of losing people he loves to workplace accidents at sea. It has made him determined to improve safety for those who...
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PUBLISHED:
2017-03-01

Formula for fisheries success

A big picture approach drawing on economic, market and scientific data has helped Roger Edwards lead fisheries to sustainable growth. Roger Edwards digs into a dish of Goolwa pipis (pasta alle vongole) at Lucia’s at the Adelaide Central Market. Photo: Jacqui Way By Melissa Marino Nine...
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PUBLISHED:
2016-01-01

A voice for Indigenous fisheries

A Tweed region survey gathers Indigenous ideas on sharing and managing local fisheries By Bianca Nogrady Fingal Beach, Tweed region, NSW. As the world’s oldest continuous culture, Aboriginal Australians have not only maintained a connection to the land for tens of thousands of years, but...
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