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PROJECT NUMBER • 2011-754
DATE START/END: 2 NOV 2011 - 30 JAN 2014

SCRC: Development of Yellowtail Kingfish aquaculture in Western Australia: Removal of barriers to profitable production.

Western Australia's extensive coastline is currently underutilized for marine finfish production, yet a recent Aquaculture Development Council discussion paper pointed out that aquaculture sites along this coastline can collectively host between 25,000 and 100,000 tons of annual finfish production....
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) Fremantle
Adoption
PROJECT NUMBER • 2017-133
DATE START/END: 14 DEC 2017 - 29 JUN 2018

The right conversations - Identifying optimal stakeholder engagement and evaluation practices for fisheries

It is widely recognised that natural resource management is contested, especially in the case of common-pool resources, such as fisheries, where numerous interests compete for development and use of those resources. Controversy is common in these settings, because people’s different and conflicting...
ORGANISATION:
ENVision Environmental Consulting
People
PROJECT NUMBER • 2001-064
DATE START/END: 23 JUL 2001 - 15 DEC 2004
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
People
Environment
PROJECT NUMBER • 2005-004
DATE START/END: 29 JUN 2005 - 31 DEC 2008

Determination of effective longline effort in the Eastern Tuna and Billfish Fishery

The Fisheries Assessment Group for the Eastern Tuna and Billfish Fishery (ETBF) has identified the need to further develop indicators of resource availability based on the monitoring of temporal and spatial changes in catch rates as a high priority. In response to this need, in 2003 a research...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
People
PROJECT NUMBER • 2008-313
DATE START/END: 28 MAR 2008 - 30 JUN 2012

Collaborative partnership for farming and fishing health and safety

The Collaborative Partnership for Farming and Fishing Safety was originally established in 2001 as the Joint Research Venture for Farm Health and Safety. The Five Year Plan (2002–2006) expired at the end of June 2007, and a new Collaborative Partnership for Farming and Fishing Safety for 2007–2011...
ORGANISATION:
AgriFutures Australia
Industry
PROJECT NUMBER • 2012-208
DATE START/END: 30 JUN 2012 - 30 DEC 2013

The Tasmanian Freshwater Eel Industry - an industry development and directions plan

The Tasmanian freshwater eel industry captures short- and long-finned eels (Anguilla australis and A. reinhardtii) from rivers and freshwater impoundments by predominantly fyke nets. Generally over 95% of the harvest is short-finned eel. The fish are held for a period in holding tanks before being...
ORGANISATION:
University of Tasmania (UTAS)
Environment
PROJECT NUMBER • 2005-008
DATE START/END: 29 JUN 2005 - 30 APR 2008

Age validation of deepwater flathead from the Great Australian Bight Trawl Fishery

The Central Ageing Facility has been contracted over the past 10 years by AFMA to provide age estimates for deepwater flathead for use in the stock assessment models. The process of accurate and repeatable age estimation (particularly within younger year classes) is complicated by the temporal...
ORGANISATION:
Agriculture Victoria
Environment
PROJECT NUMBER • 2006-064
DATE START/END: 21 SEP 2006 - 30 JUN 2009

Aquatic Animal Health Subprogram: development of diagnostic tests to assess the impact of Haplosporidium infections in pearl oysters

Haplosporidium infect several invertebrate groups including a number of bivalves but infection generally does not result in mortality. However, two exotic species, Haplosporidium nelsoni and H. costale are associated with significant mortality. Both of these organisms are notifiable with the Office...
ORGANISATION:
Murdoch University
Industry
PROJECT NUMBER • 2010-775
DATE START/END: 31 MAR 2011 - 31 MAY 2012

Seafood CRC: new product development for low value, high volume species - WA Sardines

Sardines have traditionally been an undervalued species in WA, with the majority of product used as angler bait and tuna aquaculture feed. However the species has considerable value adding potential, both due to the high omega 3 content and to the sustainable high volume nature of the fishery....
ORGANISATION:
Curtin University
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