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502 results
Environment
PROJECT NUMBER • 2011-017
DATE START/END: 31 OCT 2011 - 29 NOV 2014

Spawning sources, movement patterns, and nursery area replenishment of spawning populations of King George whiting in south-eastern Australia - closing the life history loop

King George whiting (KGW) support one of the most important recreational and commercial fisheries in Victoria and South Australia (SA) (DPI 2008; Fowler et al. 2008). KGW remains the most valuable finfish species in Victoria and is now the second most valuable in SA (Knight and Tsolos 2011; DPI...
ORGANISATION:
University of Melbourne
Environment
PROJECT NUMBER • 2012-015
DATE START/END: 30 JUN 2012 - 29 JUN 2015

RAC WA: Improving confidence in the management of the blue swimmer crab (Portunus armatus) in Shark Bay

The Shark Bay Crab Fishery (Portunus armatus, formerly Portunus pelagicus, Lai et al. 2010) has expanded rapidly in the last 10 years to become Australia’s highest producing blue swimmer crab fishery valued at over $10 million. This resource is harvested commercially by the Shark Bay Crab trap...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
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DATE:
2021-06-25

Building Community Trust

Gaining trust is core to Australian fisheries and aquaculture, now and into the future. Building community trust is an important step towards improving the acceptability of fisheries and aquaculture within key parts of the Australian community, and addressing issues that impact their ‘social licence...
People
PROJECT NUMBER • 2006-210
DATE START/END: 29 JUN 2006 - 30 JUN 2008

Rock Lobster Post Harvest Subprogram: facilitation, administration and promotion

This Rock Lobster Post-Harvest Subprogram (RLPHS) was initially established in 1996. In 1999 an independent review was commissioned by FRDC . The review recommended the continuation of the Subprogram, with an increased requirement for industry to play a more dominant role in determining what, if...
ORGANISATION:
Curtin University
Environment
PROJECT NUMBER • 2010-003
DATE START/END: 31 DEC 2010 - 29 DEC 2013

RAC WA: Spatial and temporal dynamics of Western Australia’s commercially important sharks

The two Western Australian temperate demersal gillnet and demersal longline fisheries operate throughout a large area of continental shelf waters between the South Australian/Western Australian border and Steep Point. Collectively, the fisheries are one of Western Australia’s largest commercial...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
Environment
PROJECT NUMBER • 2014-027
DATE START/END: 16 JUL 2014 - 29 JUN 2017

Pacific oyster feeds and feeding in South Australian waters: towards ecosystem based management

Culture of Pacific oysters has developed rapidly in South Australia, which has the highest production in Australia, with a farm-gate value of $40M (~6,250,000 dozen) and ~1000 FTEs employed in 2011/12 (EcoSearch, 2003). Oysters are a filter feeding bivalve with a large filtration capacity, and can...
ORGANISATION:
SARDI Food Safety and Innovation
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DATE:
2021-06-01

FRDC Research and Innovation Investment Briefing June 2021

Changes are coming The Stakeholder briefing is changing. You may have noticed it now has a new name, the FRDC Research and Innovation Investment Briefing. Over the next few issues, this briefing will re-focus its purpose towards research and development...
Industry
PROJECT NUMBER • 2009-728
DATE START/END: 31 DEC 2010 - 29 JUN 2012

Seafood CRC: sustainable feeds and feed management for Yellowtail Kingfish

Yellowtail Kingfish, Seriola lalandi is a relatively new species that has been cultured in South Australia, Western Australia and New South Wales, with over 90% production from Clean Seas Tuna (CST, Arno Bay, SA). The current production of Yellowtail Kingfish in South Australia was approximately...
ORGANISATION:
SARDI Food Safety and Innovation
Industry
PROJECT NUMBER • 2005-027
DATE START/END: 29 JUN 2005 - 30 SEP 2008

Facilitating industry self-management for spatially managed stocks: a scallop case study

Challenge 1: Improve the sustainability of natural resources supporting wild-catch and aquaculture. • improve governance, policies, and methods in wild-catch management; in particular optimize the operation of spatial management. Challenge 3: Increase the social and economic return of fish...
ORGANISATION:
University of Tasmania (UTAS)
People
PROJECT NUMBER • 2006-215
DATE START/END: 27 FEB 2006 - 31 MAR 2011

Seafood CRC: southern rocklobster industry research and development planning, implementation and extension

INTRODUCTION: The southern rocklobster (Jasus edwardsii) supports major commercial fisheries in Tasmania, Victoria and South Australia, with total catches from these States being around 4500t in 2004-05. Of this catch, South Australia is the largest producer with approximately 55% of the total...
ORGANISATION:
Southern Rocklobster Ltd (SRL)
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