17,130 results

Factors affecting the profitability of the Northern Territory Demersal fishery

Project number: 1999-371
Project Status:
Completed
Budget expenditure: $12,860.00
Principal Investigator: Ray Clarke
Organisation: Department of Agriculture and Fisheries (NT)
Project start/end date: 29 Jun 1999 - 14 Nov 2005
:

Need

In October 1998, key demersal fishers and NT Fisheries Division officers held a meeting to review the current knowledge and understanding of the Demersal Fishery and the areas of knowledge that are still required to assure its viable development. Participants identified two impediments to the expansion of the demersal fishery:

1. the inability to consistently supply fish to the market; and
2. catching fish at a profitable rate.

The variation in catch rates are substantial enough make the difference between profit and significant loss. Sensitivity analysis on projected catch rates and cost structures support the view that there is potential to achieve an adequate, if not attractive, level of profitability in the fishery with passive fishing methods (Cann, 1996). This work has shown that profitability is quite sensitive to catch rates and market prices, with a marginal increase in either prices or landings, making the difference between a profitable or uneconomical fishing operation.

There is no long-term trend apparent in the CPUE data, and fishers have presented a number of reasons why both seasonal and inter-annual catch rates are so variable. These include water temperature changes in concert with El Nino events, seismic surveys conducted by oil exploration companies and limited experimentation with a wider range of gear types. Further, there are other factors, which may affect profitability such as vessels used, operating costs, debt structure and training/skill of industry members. The meeting agreed that these and other issues must be formally addressed if the fishery is to develop further. It also identified a number of specific research projects (see B14).

Industry and government agreed that the best way address issues affecting profitability would be to employ relevant specialists to participate in a workshop with industry, researchers and managers. This was seen as the most effective way to exchange ideas, share experience, reach agreement on how to best improve profitability and identify what research is needed to improve industry viability.

Objectives

1. To examine factors affecting profitability in the Demersal Fishery
2. To increase industry awareness about how profitability in fishing operations may be improved
and
3. Determine and prioritise the principal areas for further research.
Environment
PROJECT NUMBER • 2017-175
PROJECT STATUS:
COMPLETED

Linking ecosystem services to the profitability of prawn fisheries linked to 2017-188

The FRDC Project 2017-175 Linking ecosystem services to the profitability of prawn fisheries delivered new methods, data and indicators to a case study on prawn fisheries in a broader project entitled Lifting farm gate profits: the role of natural capital accounts (RnD4Profit-16-03-003). This FRDC...
ORGANISATION:
CSIRO Land and Water Canberra
Industry

Seafood CRC: improving profitability in the Western Rocklobster fishery using a rocklobster trap

Project number: 2008-900
Project Status:
Completed
Budget expenditure: $92,276.57
Principal Investigator: Dexter Davies
Organisation: Western Rock Lobster Council Inc (WRLC)
Project start/end date: 14 Nov 2008 - 14 Nov 2009
:

Need

For the WRL fishery, this situation has resulted primarily from a relatively static beach price for lobster and increasing fuel, labour and other input costs. A major driver for input costs in this fishery is the number of pot lifts, which is currently about 10 million annually, equating to a total cost of ~$60 million (average cost per potlift - $6.00). If a lobster trap could be introduced into this fishery with a volume approx twice that of traditional pots, thereby enabling fishers to capitalise on the gregarious nature of the animal whilst preventing escapees, the fishing behaviour of the fleet would adapt accordingly to focus on primarily extended soaks i.e. 48 and 72 hours. It is envisaged that the cost savings associated with this shift in fishing behaviour would translate to a more economically viable fleet.

The introduction of a lobster trap which causes a reduction in the number of pot lifts has the potential to enhance the primary measure of exploitation in the WRLF namely, catch per unit effort (CPUE). A 10-20% reduction in pot lifts over an entire season would result in cost savings to the tune of $6-12 million annually. This project aims to trial a lobster trap which will encourage fishers to alter their fishing behaviour thereby increasing their CPUE which translates directly to cost savings in fuel and bait usage.

The decision to use more efficient pots could be undertaken at an individual fisher level, but this requires robust conversion rates for any modified design(s) to ensure that the integrity of the fishery's input based management system is not compromised. The potential for further cost savings arising through the purchase and maintenance of licences containing lesser numbers of entitlements is also likely.

Objectives

1. To calculate the potential cost savings which arise through the use of a reduced number of more efficient 1.2m lobster traps in tandem with a modified fishing behaviour. These estimates would be derived by obtaining attaining robust estimates of catch rates (catch per unit effort) using the 1.2m trap compared to traditional pots in the fishery combined with the estimated reduction in operating costs that would arise from the widespread adoption of the 1.2m traps. For instance, a fisherman choosing to deploy a 1.2m trap that is 20% more efficient than traditional methods would lose 20% of his entitlements. This analysis would incorporate both varying estimates of efficiency and degree of uptake by industry.
2. To determine whether a modified 1.2m lobster trap will alter the fishing behaviour of the WRL fleet which is traditionally focused on 24 hour soak times. This would be achieved through an increased reliance on a trap which is greater in volume than the traditional pot, retains 100% of animals and ideally suited to extended soak times i.e. 48 – 72 hours.

Final report

ISBN: 978-0-9807845-9-6
Authors: Andrew Winzer Roy Melville-Smith Simon de Lestang & Adrian Thomson
Final Report • 2011-03-01 • 961.56 KB
2008-900-DLD.pdf

Summary

This project investigated the efficiency of using different pot designs to increase the profitability of the Western Rocklobster fishery. The motivation for this study was a more efficient pot would reduce the number of pot hauls, and that this in turn would increase profitability of the fishery by reducing the amount of bait used, the amount of time at sea, fuel usage and overall wear and tear on equipment.

During the course of this project, three different pot designs were trialed against the standard batten pot design. Trials of the new pot designs were undertaken in more than one management zone and for one (and more than one) day soaking times. In nearly all instances, standard batten pots proved to be more successful in catching lobsters than the two of the trialed pot designs. However, the third design, a side entrance batten pot with a broad base, hereafter termed the 'broad based pot', proved to be more effective than standard pots under particular conditions. In trials conducted during the reds part of the 2008/09 season, catches of legal sized lobsters made by broad based pots were not significantly different to those made by standard pots for one day and greater than one day soaking times. However, the broad based pots tended to catch fewer undersized lobsters. Trials of the broad based pots during the early part of the 2009/10 whites season showed that while they were not significantly different in terms of their ability over standard pots to catch legal sized lobsters on one day soaking periods, they were superior to the standard pot on two day soaks. The broad based pot design also caught significantly fewer under sized lobsters over two day soaking periods.

These results suggest that the use of broad based pots during the whites fishing season combined with longer pot soaking times would be expected to lead to multi-million dollar cost savings through reduced pot lifts. Furthermore, there would be a substantial reduction in the handling of hundreds of thousands of sub-legal discarded lobsters which could be expected to have beneficial flow-on effects in terms of future catch.

Industry
Adoption
PROJECT NUMBER • 2020-102
PROJECT STATUS:
COMPLETED

A review of fisheries enhancement methods to promote profitability and sustainability in Australian fisheries

This document provides a systematic literature that encompassed projects from Australia and worldwide to identify sufficient data for analysis. This information was combined into a cost benefit analysis to compare the relative benefits and value of different enhancement...
ORGANISATION:
Department of Agriculture and Fisheries Brisbane
Industry
Environment
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