PROJECT NUMBER
•
1997-485
PROJECT STATUS:
COMPLETED
Evaluation of cooking times on yield recovery of aquaculturally reared black tiger prawns
This report outlines an operational procedure for the cooking of P. monodon. It discusses critical control points within the process and gives an indication of best practices. The work conducted should be considered as a snap shot of the process and used as a starting point for further...
ORGANISATION:
A Raptis and Sons Pty Ltd
TAGS