98 results
Industry
PROJECT NUMBER • 2019-096
PROJECT STATUS:
COMPLETED

Workshop - Aquaculture opportunities in northern Australia: Solutions and Strategies

This report provides a summary of the ‘Aquaculture opportunities in northern Australia: Solutions and Strategies Workshop’ held in Rockhampton, 5-6 February 2020. This FRDC project supported James Cook University, the Australian Barramundi Farmers Association, Australian Prawn Farmers...
ORGANISATION:
James Cook University (JCU)
Industry
PROJECT NUMBER • 2019-067
PROJECT STATUS:
COMPLETED

Investigate changes in acceptance of wild caught Barramundi in the foodservice and hospitality market sectors

In 2017 and 2018, wild-caught Barramundi fishers experienced large price fluctuations, with prices falling to an all-time low. Anecdotal information suggested that this was, in part, due to a lack of development in packaging, presentation and grading of products, which in turn had seen demand from...
ORGANISATION:
Honey and Fox Pty Ltd
SPECIES
Industry
PROJECT NUMBER • 2019-003
PROJECT STATUS:
COMPLETED

Harvest and slaughter methods for farmed Barramundi to minimise fish stress and achieve premium market quality and improved fish welfare outcomes

The Australian Barramundi Farmer's Association (ABFA) has learned how harvest teams on farms can take simple preparatory steps to ensure the quality and consistency of Australian farmed Barramundi reaching the market. Scientists have worked with farmers that have nurtured their Barramundi for...
ORGANISATION:
Department of Primary Industries (QLD)
SPECIES
Industry
PROJECT NUMBER • 2018-140
PROJECT STATUS:
COMPLETED

Strengthening the ABFA Quality Framework

The Australian Barramundi Farmers’ Association (ABFA) supports its members to strive to differentiate Australian farmed Barramundi on quality, safety, and sustainability. A critical aspect in building market share and securing premium price is assuring buyers and consumers that every meal of...
ORGANISATION:
Australian Barramundi Farmers Association (ABFA)
SPECIES

Optimisation of treatment of Cryptocaryon irritans in Barramundi aquaculture

Project number: 2018-100
Project Status:
Current
Budget expenditure: $415,057.00
Principal Investigator: Marty R. Deveney
Organisation: University of Adelaide
Project start/end date: 30 Sep 2021 - 29 Aug 2024
Contact:
FRDC

Need

Significant losses of farmed barramundi have occurred in coastal marine aquaculture sites utilising marine water sources due to Cryptocaryon irritans infestations. The disease costs have had substantial impacts on commercial aquaculture operations. Cryptocaryon irritans has a direct life cycle with an adult in the skin or gills of the fish and asexual reproduction in the environment away from the fish. The life cycle of C. irritans is temperature and host dependant and treatment must be timed with critical phases of the life history to maximise efficacy. This project will establish this timing to provide guidelines for optimised treatment.

The existing treatments have substantial costs ($3K+/treatment) and a sub-optimal profile for environmental release with high toxicity and environmental persistence. This project will optimise doses of existing treatments, and identify and assess new treatments. Products identified as effective and safe will have optimised guidelines developed for delivery to ensure the best outcome for farms and the environment. Such improvements will support further expansion of the finfish aquaculture industry in Northern Australia.

Objectives

1. Describe the life cycle of Australian C. irritans isolates from Barramundi aquaculture, and describe relevant treatment intervals for different temperatures for C. irritans to maximise benefit from each treatment
2. Screen candidate treatments to identify new products for further assessment
3. Establish efficacy and safety of optimised doses for current treatments and selected candidate treatments in laboratory and small-scale field trials
4. Optimise delivery under field conditions for delivery of new treatments
Industry
PROJECT NUMBER • 2018-097
PROJECT STATUS:
COMPLETED

Survey of Enterprise-level Biosecurity across the Australian Aquaculture Industry

The Australian Government Department of Agriculture and Water Resources (the department) commissioned the independent research company Instinct and Reason to conduct a survey aimed at farm owners/managers in the Australian aquaculture industry. The survey aimed to investigate the level of...
ORGANISATION:
Instinct and Reason
Environment
PROJECT NUMBER • 2018-047
PROJECT STATUS:
COMPLETED

Barramundi origins: determining the contribution of stocking to the Barramundi catch on Queensland's east coast

Researchers from Queensland’s Department of Agriculture and Fisheries, James Cook University, and the University of Western Australia tested a range of otolith-based and genetic methods to identify hatchery-born from wild-born Barramundi. The project took place in the Dry Tropics region, where...
ORGANISATION:
Department of Primary Industries (QLD)
SPECIES
Blank
PROJECT NUMBER • 2018-016
PROJECT STATUS:
COMPLETED

Improving data on Aboriginal and Torres Strait Islander marine resource use to inform decision-making

Through two national workshops, Indigenous community and agency representatives and researchers discussed issues around collecting, sharing and ownership of Indigenous fishing data. Challenges and opportunities were shared from all perspectives and expertise, knowledge and information came together...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
Industry
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