13 results

Approaches for incorporating Indigenous Rights, practices and catch into resource sharing and harvest strategy frameworks, based on international experiences

Project number: 2022-036
Project Status:
Current
Budget expenditure: $134,575.00
Principal Investigator: Nicholas R. McClean
Organisation: University of Technology Sydney (UTS)
Project start/end date: 19 Apr 2023 - 29 Nov 2024
Contact:
FRDC

Need

Project need from the call for applications (summarised):
Across the globe, First Nations and Indigenous Peoples have been and continue to negotiate recognition of their fishing rights and for their knowledge and interests to be directly accounted for in intersectoral allocation and fisheries management. Recognition of Indigenous fishing rights into current fisheries management, in resource sharing policies and allocation is in various stages of development across Australia's states, territories, and the Commonwealth. At the same time and at the more operational level, harvest strategies are being developed which include Indigenous and cultural fishing, but greater guidance is required regarding harvest strategy settings which recognise the importance and account for the cultural, social, and economic impacts on local abundance and availability of fish stocks for Traditional Owners and local Indigenous communities. However, there is a gap in knowledge of possible approaches to address this, and the ability to generalise is still needed. To this end, this project will undertake a review of approaches and policies developed internationally and domestically for incorporating Indigenous Rights, knowledge, practices and catch (Cultural-Customary and Cultural-Commercial) into resource sharing and harvest strategy frameworks. It will identify possible approaches available for Australian fisheries management agencies, Traditional Owners, and Indigenous communities, while recognising the different historical, cultural, and legal contexts of different jurisdictions.

Summary of UTS approach:
The UTS project team will meet this need through convening a highly experienced team of Indigenous and non-Indigenous researchers, each with relevant expertise and experience in Australia and internationally. The existing work of the research team on multiple Indigenous harvest strategies and Indigenous led natural resource management initiatives will be drawn on to provide a sound basis for a survey of relevant examples. Importantly, senior Indigenous researchers guiding the project already have strong international networks and up to date knowledge on relevant international developments, that will be mobilised to guide this work, and to broker the knowledge and linkages of a range of expert participants into the project.

The research design for this proposal includes a thorough desktop study of the field, including mobilisation of UTS developed databases of specific relevance to the topic area, as well as detailed consultation with Australian and international experts throughout the process. The project will also involve co-production of knowledge with relevant experts/end users, through research activities designed to identify the parameters that influence what approaches are 'fit-for-purpose' in Australian settings.

Objectives

1. Generate new knowledge on best practice and current progress on recognition of Indigenous rights, practices and catch in resource allocation, harvest strategies and other relevant fisheries management approaches.
2. Co-develop with relevant experts and end users recommendations on a fit-for-purpose approach/approaches for the Australian setting.
Industry
Communities

Circular Economy Opportunities for Fisheries and Aquaculture in Australia

Project number: 2020-078
Project Status:
Completed
Budget expenditure: $158,000.00
Principal Investigator: Kate Barclay
Organisation: University of Technology Sydney (UTS)
Project start/end date: 16 Mar 2021 - 29 Sep 2021
Contact:
FRDC

Need

Current resource use challenges sustainability and resilience of industries. Circular value chains allow management of waste losses and maximise resource recovery. A circular economy (CE) mimics the cycles in nature in which there is no waste. Maximum value and utility of products and materials is maintained in CE through a combination of extending product lifetimes, increasing resource use intensity, and end-of-life material recycling. CE includes the idea of regenerative development, i.e. as the earth’s resources cycle as materials through the economy they restore and enhance, rather than deplete, natural capital.

Economic opportunities of circularity are well identified, the World Economic Forum estimates global adoption of CE principles would deliver cost savings of US$1trillion dollars per annum by 2025. A recent UTS:ISF study estimated an Australian CE could be worth AU$2 billion by 2025. However, current knowledge gaps constrain how CE may develop, at what scale it makes sense to close loops, and the strategies, policy mix and incentives needed to promote circularity.

For fisheries and aquaculture, CE adoption addresses waste challenges through the creation of new value chains for fish/shell waste and substitution or recycling plastics and provides co-benefits of resource efficiency, contributions to healthy aquatic eco-systems and creation of added value and new employment. Frameworks to guide ‘CE thinking’ exist e.g. Ellen Macarthur Foundation’s 10R’s and ReSOLVE (see Supplementary Material), but have not been explored, are often omitted in food innovation debates (Pagotto and Halog 2015), and opportunities for implementation within the sector are still emerging (e.g., replacement of fish-feed for abalone with wine production waste or repurposing mussel shells as high-nutrient fertiliser). The need to understand the context, opportunity and benefit of CE innovations and to identify strategic approaches to sectoral circularity at scale are apparent.

Objectives

1. Develop increased knowledge of how the concept of circular economy relates to fishing and aquaculture, including downstream activities such as post-harvest processing and packaging.
2. Develop increased knowledge of how circular practices being applied in other sectors and industries relate to the fishing and aquaculture sectors and could be adopted by fishing and aquaculture businesses. This includes opportunities for fisheries/aquaculture industries to develop circular linkages with other marine and land based sectors.
3. Identify opportunities that are available and areas for exploration in the short, medium and longer term to progress a circular economy for fisheries and aquaculture.
4. Identify barriers to adopting circularity within the fisheries/aquaculture sector, and known strategies for addressing those barriers.

Final report

ISBN: 978-0-9953662-6-8
Authors: Rebecca Cunningham Kate Barclay Brent Jacobs Samantha Sharpe and Nicholas McClean
Final Report • 2022-09-30 • 7.78 MB
2020-078-DLD.pdf

Summary

The aim of this project was to understand current circular economy (CE) activities, opportunities and barriers in the fisheries and aquaculture sector in Australia through extensive stakeholder engagement. This research and consultation project has found that there are many CE activities occurring throughout the sector at a range of scales. However, there are significant barriers to overcome to fully realise the opportunities that CE presents. One finding is that the scale of the enterprise plays a role in the ability of any business to absorb elements of the supply chain and optimise the reprocessing of their waste streams.  
Those businesses working on developing new and niche products may require additional collaborations to meet their circular goals. There is also a balance to be struck in terms of gathering the appropriate volumes of waste or reuse materials for a business to be economically viable, while ensuring that the transport and storage (e.g. freezing) of those materials does not invalidate a company’s existing carbon footprint.  

Project products

Final Report • 2022-09-30 • 7.78 MB
2020-078-DLD.pdf

Summary

The aim of this project was to understand current circular economy (CE) activities, opportunities and barriers in the fisheries and aquaculture sector in Australia through extensive stakeholder engagement. This research and consultation project has found that there are many CE activities occurring throughout the sector at a range of scales. However, there are significant barriers to overcome to fully realise the opportunities that CE presents. One finding is that the scale of the enterprise plays a role in the ability of any business to absorb elements of the supply chain and optimise the reprocessing of their waste streams.  
Those businesses working on developing new and niche products may require additional collaborations to meet their circular goals. There is also a balance to be struck in terms of gathering the appropriate volumes of waste or reuse materials for a business to be economically viable, while ensuring that the transport and storage (e.g. freezing) of those materials does not invalidate a company’s existing carbon footprint.  
Final Report • 2022-09-30 • 7.78 MB
2020-078-DLD.pdf

Summary

The aim of this project was to understand current circular economy (CE) activities, opportunities and barriers in the fisheries and aquaculture sector in Australia through extensive stakeholder engagement. This research and consultation project has found that there are many CE activities occurring throughout the sector at a range of scales. However, there are significant barriers to overcome to fully realise the opportunities that CE presents. One finding is that the scale of the enterprise plays a role in the ability of any business to absorb elements of the supply chain and optimise the reprocessing of their waste streams.  
Those businesses working on developing new and niche products may require additional collaborations to meet their circular goals. There is also a balance to be struck in terms of gathering the appropriate volumes of waste or reuse materials for a business to be economically viable, while ensuring that the transport and storage (e.g. freezing) of those materials does not invalidate a company’s existing carbon footprint.  
Final Report • 2022-09-30 • 7.78 MB
2020-078-DLD.pdf

Summary

The aim of this project was to understand current circular economy (CE) activities, opportunities and barriers in the fisheries and aquaculture sector in Australia through extensive stakeholder engagement. This research and consultation project has found that there are many CE activities occurring throughout the sector at a range of scales. However, there are significant barriers to overcome to fully realise the opportunities that CE presents. One finding is that the scale of the enterprise plays a role in the ability of any business to absorb elements of the supply chain and optimise the reprocessing of their waste streams.  
Those businesses working on developing new and niche products may require additional collaborations to meet their circular goals. There is also a balance to be struck in terms of gathering the appropriate volumes of waste or reuse materials for a business to be economically viable, while ensuring that the transport and storage (e.g. freezing) of those materials does not invalidate a company’s existing carbon footprint.  
Final Report • 2022-09-30 • 7.78 MB
2020-078-DLD.pdf

Summary

The aim of this project was to understand current circular economy (CE) activities, opportunities and barriers in the fisheries and aquaculture sector in Australia through extensive stakeholder engagement. This research and consultation project has found that there are many CE activities occurring throughout the sector at a range of scales. However, there are significant barriers to overcome to fully realise the opportunities that CE presents. One finding is that the scale of the enterprise plays a role in the ability of any business to absorb elements of the supply chain and optimise the reprocessing of their waste streams.  
Those businesses working on developing new and niche products may require additional collaborations to meet their circular goals. There is also a balance to be struck in terms of gathering the appropriate volumes of waste or reuse materials for a business to be economically viable, while ensuring that the transport and storage (e.g. freezing) of those materials does not invalidate a company’s existing carbon footprint.  
Final Report • 2022-09-30 • 7.78 MB
2020-078-DLD.pdf

Summary

The aim of this project was to understand current circular economy (CE) activities, opportunities and barriers in the fisheries and aquaculture sector in Australia through extensive stakeholder engagement. This research and consultation project has found that there are many CE activities occurring throughout the sector at a range of scales. However, there are significant barriers to overcome to fully realise the opportunities that CE presents. One finding is that the scale of the enterprise plays a role in the ability of any business to absorb elements of the supply chain and optimise the reprocessing of their waste streams.  
Those businesses working on developing new and niche products may require additional collaborations to meet their circular goals. There is also a balance to be struck in terms of gathering the appropriate volumes of waste or reuse materials for a business to be economically viable, while ensuring that the transport and storage (e.g. freezing) of those materials does not invalidate a company’s existing carbon footprint.  
Final Report • 2022-09-30 • 7.78 MB
2020-078-DLD.pdf

Summary

The aim of this project was to understand current circular economy (CE) activities, opportunities and barriers in the fisheries and aquaculture sector in Australia through extensive stakeholder engagement. This research and consultation project has found that there are many CE activities occurring throughout the sector at a range of scales. However, there are significant barriers to overcome to fully realise the opportunities that CE presents. One finding is that the scale of the enterprise plays a role in the ability of any business to absorb elements of the supply chain and optimise the reprocessing of their waste streams.  
Those businesses working on developing new and niche products may require additional collaborations to meet their circular goals. There is also a balance to be struck in terms of gathering the appropriate volumes of waste or reuse materials for a business to be economically viable, while ensuring that the transport and storage (e.g. freezing) of those materials does not invalidate a company’s existing carbon footprint.  
Final Report • 2022-09-30 • 7.78 MB
2020-078-DLD.pdf

Summary

The aim of this project was to understand current circular economy (CE) activities, opportunities and barriers in the fisheries and aquaculture sector in Australia through extensive stakeholder engagement. This research and consultation project has found that there are many CE activities occurring throughout the sector at a range of scales. However, there are significant barriers to overcome to fully realise the opportunities that CE presents. One finding is that the scale of the enterprise plays a role in the ability of any business to absorb elements of the supply chain and optimise the reprocessing of their waste streams.  
Those businesses working on developing new and niche products may require additional collaborations to meet their circular goals. There is also a balance to be struck in terms of gathering the appropriate volumes of waste or reuse materials for a business to be economically viable, while ensuring that the transport and storage (e.g. freezing) of those materials does not invalidate a company’s existing carbon footprint.  
Final Report • 2022-09-30 • 7.78 MB
2020-078-DLD.pdf

Summary

The aim of this project was to understand current circular economy (CE) activities, opportunities and barriers in the fisheries and aquaculture sector in Australia through extensive stakeholder engagement. This research and consultation project has found that there are many CE activities occurring throughout the sector at a range of scales. However, there are significant barriers to overcome to fully realise the opportunities that CE presents. One finding is that the scale of the enterprise plays a role in the ability of any business to absorb elements of the supply chain and optimise the reprocessing of their waste streams.  
Those businesses working on developing new and niche products may require additional collaborations to meet their circular goals. There is also a balance to be struck in terms of gathering the appropriate volumes of waste or reuse materials for a business to be economically viable, while ensuring that the transport and storage (e.g. freezing) of those materials does not invalidate a company’s existing carbon footprint.  
Final Report • 2022-09-30 • 7.78 MB
2020-078-DLD.pdf

Summary

The aim of this project was to understand current circular economy (CE) activities, opportunities and barriers in the fisheries and aquaculture sector in Australia through extensive stakeholder engagement. This research and consultation project has found that there are many CE activities occurring throughout the sector at a range of scales. However, there are significant barriers to overcome to fully realise the opportunities that CE presents. One finding is that the scale of the enterprise plays a role in the ability of any business to absorb elements of the supply chain and optimise the reprocessing of their waste streams.  
Those businesses working on developing new and niche products may require additional collaborations to meet their circular goals. There is also a balance to be struck in terms of gathering the appropriate volumes of waste or reuse materials for a business to be economically viable, while ensuring that the transport and storage (e.g. freezing) of those materials does not invalidate a company’s existing carbon footprint.  
Final Report • 2022-09-30 • 7.78 MB
2020-078-DLD.pdf

Summary

The aim of this project was to understand current circular economy (CE) activities, opportunities and barriers in the fisheries and aquaculture sector in Australia through extensive stakeholder engagement. This research and consultation project has found that there are many CE activities occurring throughout the sector at a range of scales. However, there are significant barriers to overcome to fully realise the opportunities that CE presents. One finding is that the scale of the enterprise plays a role in the ability of any business to absorb elements of the supply chain and optimise the reprocessing of their waste streams.  
Those businesses working on developing new and niche products may require additional collaborations to meet their circular goals. There is also a balance to be struck in terms of gathering the appropriate volumes of waste or reuse materials for a business to be economically viable, while ensuring that the transport and storage (e.g. freezing) of those materials does not invalidate a company’s existing carbon footprint.  
Final Report • 2022-09-30 • 7.78 MB
2020-078-DLD.pdf

Summary

The aim of this project was to understand current circular economy (CE) activities, opportunities and barriers in the fisheries and aquaculture sector in Australia through extensive stakeholder engagement. This research and consultation project has found that there are many CE activities occurring throughout the sector at a range of scales. However, there are significant barriers to overcome to fully realise the opportunities that CE presents. One finding is that the scale of the enterprise plays a role in the ability of any business to absorb elements of the supply chain and optimise the reprocessing of their waste streams.  
Those businesses working on developing new and niche products may require additional collaborations to meet their circular goals. There is also a balance to be struck in terms of gathering the appropriate volumes of waste or reuse materials for a business to be economically viable, while ensuring that the transport and storage (e.g. freezing) of those materials does not invalidate a company’s existing carbon footprint.  
Final Report • 2022-09-30 • 7.78 MB
2020-078-DLD.pdf

Summary

The aim of this project was to understand current circular economy (CE) activities, opportunities and barriers in the fisheries and aquaculture sector in Australia through extensive stakeholder engagement. This research and consultation project has found that there are many CE activities occurring throughout the sector at a range of scales. However, there are significant barriers to overcome to fully realise the opportunities that CE presents. One finding is that the scale of the enterprise plays a role in the ability of any business to absorb elements of the supply chain and optimise the reprocessing of their waste streams.  
Those businesses working on developing new and niche products may require additional collaborations to meet their circular goals. There is also a balance to be struck in terms of gathering the appropriate volumes of waste or reuse materials for a business to be economically viable, while ensuring that the transport and storage (e.g. freezing) of those materials does not invalidate a company’s existing carbon footprint.  
Final Report • 2022-09-30 • 7.78 MB
2020-078-DLD.pdf

Summary

The aim of this project was to understand current circular economy (CE) activities, opportunities and barriers in the fisheries and aquaculture sector in Australia through extensive stakeholder engagement. This research and consultation project has found that there are many CE activities occurring throughout the sector at a range of scales. However, there are significant barriers to overcome to fully realise the opportunities that CE presents. One finding is that the scale of the enterprise plays a role in the ability of any business to absorb elements of the supply chain and optimise the reprocessing of their waste streams.  
Those businesses working on developing new and niche products may require additional collaborations to meet their circular goals. There is also a balance to be struck in terms of gathering the appropriate volumes of waste or reuse materials for a business to be economically viable, while ensuring that the transport and storage (e.g. freezing) of those materials does not invalidate a company’s existing carbon footprint.  
Final Report • 2022-09-30 • 7.78 MB
2020-078-DLD.pdf

Summary

The aim of this project was to understand current circular economy (CE) activities, opportunities and barriers in the fisheries and aquaculture sector in Australia through extensive stakeholder engagement. This research and consultation project has found that there are many CE activities occurring throughout the sector at a range of scales. However, there are significant barriers to overcome to fully realise the opportunities that CE presents. One finding is that the scale of the enterprise plays a role in the ability of any business to absorb elements of the supply chain and optimise the reprocessing of their waste streams.  
Those businesses working on developing new and niche products may require additional collaborations to meet their circular goals. There is also a balance to be struck in terms of gathering the appropriate volumes of waste or reuse materials for a business to be economically viable, while ensuring that the transport and storage (e.g. freezing) of those materials does not invalidate a company’s existing carbon footprint.  
Final Report • 2022-09-30 • 7.78 MB
2020-078-DLD.pdf

Summary

The aim of this project was to understand current circular economy (CE) activities, opportunities and barriers in the fisheries and aquaculture sector in Australia through extensive stakeholder engagement. This research and consultation project has found that there are many CE activities occurring throughout the sector at a range of scales. However, there are significant barriers to overcome to fully realise the opportunities that CE presents. One finding is that the scale of the enterprise plays a role in the ability of any business to absorb elements of the supply chain and optimise the reprocessing of their waste streams.  
Those businesses working on developing new and niche products may require additional collaborations to meet their circular goals. There is also a balance to be struck in terms of gathering the appropriate volumes of waste or reuse materials for a business to be economically viable, while ensuring that the transport and storage (e.g. freezing) of those materials does not invalidate a company’s existing carbon footprint.  

Overcoming propagule supply bottlenecks for seaweed production

Project number: 2020-070
Project Status:
Current
Budget expenditure: $267,706.00
Principal Investigator: Manoj Kumar
Organisation: University of Technology Sydney (UTS)
Project start/end date: 14 Oct 2021 - 30 Oct 2022
Contact:
FRDC

Need

If the Australian livestock sector is to reduce its emissions footprint, and achieve its promised carbon neutrality by 2030, handpicked seaweed will not be enough to create a commercial seaweed industry for cattle feed. Achieving a 1% DW supplement of Asparagopsis to reduce the methane output for the NSW dairy herd alone (approximately 15% of Australia's dairy herd and 1% of Australia’s total cattle herd) would require annual production of approximately 8,000 tonnes (dry weight) of Asparagopsis. This would necessitate over 400 hectares of seaweed farms alone. Therefore, there is an urgent need, and significant commercial incentive, to rapidly develop next-generation ways to propagate, farm and process Asparagopsis at scale.

The existing seaweed farming techniques (vegetative fragments and spore/gametes based) create several major bottlenecks to large-scale seaweed farming including: the requirement for large amounts of biomass and fertile sporophyte plants, dependencies on complex life cycles, loss of vigour, and high susceptibility to variety of pest and diseases. Addressing these bottlenecks immediately is a top priority to capitalise upon the significant current commercial interest in seaweed production and the projected demand for this innovative animal feed additive.

We propose that protoplasts-based seedstock generation for seaweed farming to provide a sustainable and scalable solution, resulting in higher yields of quality plantlets production independent of spores and vegetative fragments. Further, developing seaweed protoplasts isolation tools will also aid in vitro genetic manipulation techniques for developing genetically improved strains of seaweed crops.

Developing micropropagation tools for seaweed aquaculture industry will:
1. Make a sizeable contribution to achieving the National Aquaculture Strategy and can support Australia’s economic recovery post-COVID 19.
2. Increase the red meat industry's capability to achieve MLA's commitment to carbon neutrality by 2030.
3. Promote finfish aquaculture by growing seaweeds in integrated multi-trophic aquaculture systems by removing and utilizing excess nutrients.

Objectives

1. Establish micropropagation techniques for year-round seedstock supply of seaweeds.
2. Demonstrate the commercial practicality of workflow for micropropagation – using seedstock seedlings on ropes followed by grow-out in tanks or ponds.

Final report

Authors: Manoj Kumar Peter Ralph Wayne O’Connor and Michael Dove
Final Report • 2023-08-31 • 2.42 MB
2020-070-DLD.pdf

Summary

Protoplast technology has the potential to revolutionize the seaweed aquaculture industry. The protoplast is a living plant cell without a cell wall, protoplasts offer opportunities for mass propagation and plant regeneration. The remarkable potential of protoplast technology in the seaweed aquaculture industry lies in its ability to generate an astounding number of protoplasts and develop countless plants from mere milligrams of tissue. This project explored ways to isolate protoplast less laboriously and cost-effectively with high seeding efficiency on twine suitable for land-based or open-sea seaweed farming practices. The objectives of this project were:
1.Establish micropropagation tools for year-round seedstock supply of seaweeds.
2.Demonstrate the commercial practicality of workflow for micropropagation.
Final Report • 2023-08-31 • 2.42 MB
2020-070-DLD.pdf

Summary

Protoplast technology has the potential to revolutionize the seaweed aquaculture industry. The protoplast is a living plant cell without a cell wall, protoplasts offer opportunities for mass propagation and plant regeneration. The remarkable potential of protoplast technology in the seaweed aquaculture industry lies in its ability to generate an astounding number of protoplasts and develop countless plants from mere milligrams of tissue. This project explored ways to isolate protoplast less laboriously and cost-effectively with high seeding efficiency on twine suitable for land-based or open-sea seaweed farming practices. The objectives of this project were:
1.Establish micropropagation tools for year-round seedstock supply of seaweeds.
2.Demonstrate the commercial practicality of workflow for micropropagation.
Final Report • 2023-08-31 • 2.42 MB
2020-070-DLD.pdf

Summary

Protoplast technology has the potential to revolutionize the seaweed aquaculture industry. The protoplast is a living plant cell without a cell wall, protoplasts offer opportunities for mass propagation and plant regeneration. The remarkable potential of protoplast technology in the seaweed aquaculture industry lies in its ability to generate an astounding number of protoplasts and develop countless plants from mere milligrams of tissue. This project explored ways to isolate protoplast less laboriously and cost-effectively with high seeding efficiency on twine suitable for land-based or open-sea seaweed farming practices. The objectives of this project were:
1.Establish micropropagation tools for year-round seedstock supply of seaweeds.
2.Demonstrate the commercial practicality of workflow for micropropagation.
Final Report • 2023-08-31 • 2.42 MB
2020-070-DLD.pdf

Summary

Protoplast technology has the potential to revolutionize the seaweed aquaculture industry. The protoplast is a living plant cell without a cell wall, protoplasts offer opportunities for mass propagation and plant regeneration. The remarkable potential of protoplast technology in the seaweed aquaculture industry lies in its ability to generate an astounding number of protoplasts and develop countless plants from mere milligrams of tissue. This project explored ways to isolate protoplast less laboriously and cost-effectively with high seeding efficiency on twine suitable for land-based or open-sea seaweed farming practices. The objectives of this project were:
1.Establish micropropagation tools for year-round seedstock supply of seaweeds.
2.Demonstrate the commercial practicality of workflow for micropropagation.
Final Report • 2023-08-31 • 2.42 MB
2020-070-DLD.pdf

Summary

Protoplast technology has the potential to revolutionize the seaweed aquaculture industry. The protoplast is a living plant cell without a cell wall, protoplasts offer opportunities for mass propagation and plant regeneration. The remarkable potential of protoplast technology in the seaweed aquaculture industry lies in its ability to generate an astounding number of protoplasts and develop countless plants from mere milligrams of tissue. This project explored ways to isolate protoplast less laboriously and cost-effectively with high seeding efficiency on twine suitable for land-based or open-sea seaweed farming practices. The objectives of this project were:
1.Establish micropropagation tools for year-round seedstock supply of seaweeds.
2.Demonstrate the commercial practicality of workflow for micropropagation.
Final Report • 2023-08-31 • 2.42 MB
2020-070-DLD.pdf

Summary

Protoplast technology has the potential to revolutionize the seaweed aquaculture industry. The protoplast is a living plant cell without a cell wall, protoplasts offer opportunities for mass propagation and plant regeneration. The remarkable potential of protoplast technology in the seaweed aquaculture industry lies in its ability to generate an astounding number of protoplasts and develop countless plants from mere milligrams of tissue. This project explored ways to isolate protoplast less laboriously and cost-effectively with high seeding efficiency on twine suitable for land-based or open-sea seaweed farming practices. The objectives of this project were:
1.Establish micropropagation tools for year-round seedstock supply of seaweeds.
2.Demonstrate the commercial practicality of workflow for micropropagation.
Final Report • 2023-08-31 • 2.42 MB
2020-070-DLD.pdf

Summary

Protoplast technology has the potential to revolutionize the seaweed aquaculture industry. The protoplast is a living plant cell without a cell wall, protoplasts offer opportunities for mass propagation and plant regeneration. The remarkable potential of protoplast technology in the seaweed aquaculture industry lies in its ability to generate an astounding number of protoplasts and develop countless plants from mere milligrams of tissue. This project explored ways to isolate protoplast less laboriously and cost-effectively with high seeding efficiency on twine suitable for land-based or open-sea seaweed farming practices. The objectives of this project were:
1.Establish micropropagation tools for year-round seedstock supply of seaweeds.
2.Demonstrate the commercial practicality of workflow for micropropagation.
Final Report • 2023-08-31 • 2.42 MB
2020-070-DLD.pdf

Summary

Protoplast technology has the potential to revolutionize the seaweed aquaculture industry. The protoplast is a living plant cell without a cell wall, protoplasts offer opportunities for mass propagation and plant regeneration. The remarkable potential of protoplast technology in the seaweed aquaculture industry lies in its ability to generate an astounding number of protoplasts and develop countless plants from mere milligrams of tissue. This project explored ways to isolate protoplast less laboriously and cost-effectively with high seeding efficiency on twine suitable for land-based or open-sea seaweed farming practices. The objectives of this project were:
1.Establish micropropagation tools for year-round seedstock supply of seaweeds.
2.Demonstrate the commercial practicality of workflow for micropropagation.
Final Report • 2023-08-31 • 2.42 MB
2020-070-DLD.pdf

Summary

Protoplast technology has the potential to revolutionize the seaweed aquaculture industry. The protoplast is a living plant cell without a cell wall, protoplasts offer opportunities for mass propagation and plant regeneration. The remarkable potential of protoplast technology in the seaweed aquaculture industry lies in its ability to generate an astounding number of protoplasts and develop countless plants from mere milligrams of tissue. This project explored ways to isolate protoplast less laboriously and cost-effectively with high seeding efficiency on twine suitable for land-based or open-sea seaweed farming practices. The objectives of this project were:
1.Establish micropropagation tools for year-round seedstock supply of seaweeds.
2.Demonstrate the commercial practicality of workflow for micropropagation.
Final Report • 2023-08-31 • 2.42 MB
2020-070-DLD.pdf

Summary

Protoplast technology has the potential to revolutionize the seaweed aquaculture industry. The protoplast is a living plant cell without a cell wall, protoplasts offer opportunities for mass propagation and plant regeneration. The remarkable potential of protoplast technology in the seaweed aquaculture industry lies in its ability to generate an astounding number of protoplasts and develop countless plants from mere milligrams of tissue. This project explored ways to isolate protoplast less laboriously and cost-effectively with high seeding efficiency on twine suitable for land-based or open-sea seaweed farming practices. The objectives of this project were:
1.Establish micropropagation tools for year-round seedstock supply of seaweeds.
2.Demonstrate the commercial practicality of workflow for micropropagation.
Final Report • 2023-08-31 • 2.42 MB
2020-070-DLD.pdf

Summary

Protoplast technology has the potential to revolutionize the seaweed aquaculture industry. The protoplast is a living plant cell without a cell wall, protoplasts offer opportunities for mass propagation and plant regeneration. The remarkable potential of protoplast technology in the seaweed aquaculture industry lies in its ability to generate an astounding number of protoplasts and develop countless plants from mere milligrams of tissue. This project explored ways to isolate protoplast less laboriously and cost-effectively with high seeding efficiency on twine suitable for land-based or open-sea seaweed farming practices. The objectives of this project were:
1.Establish micropropagation tools for year-round seedstock supply of seaweeds.
2.Demonstrate the commercial practicality of workflow for micropropagation.
Final Report • 2023-08-31 • 2.42 MB
2020-070-DLD.pdf

Summary

Protoplast technology has the potential to revolutionize the seaweed aquaculture industry. The protoplast is a living plant cell without a cell wall, protoplasts offer opportunities for mass propagation and plant regeneration. The remarkable potential of protoplast technology in the seaweed aquaculture industry lies in its ability to generate an astounding number of protoplasts and develop countless plants from mere milligrams of tissue. This project explored ways to isolate protoplast less laboriously and cost-effectively with high seeding efficiency on twine suitable for land-based or open-sea seaweed farming practices. The objectives of this project were:
1.Establish micropropagation tools for year-round seedstock supply of seaweeds.
2.Demonstrate the commercial practicality of workflow for micropropagation.
Final Report • 2023-08-31 • 2.42 MB
2020-070-DLD.pdf

Summary

Protoplast technology has the potential to revolutionize the seaweed aquaculture industry. The protoplast is a living plant cell without a cell wall, protoplasts offer opportunities for mass propagation and plant regeneration. The remarkable potential of protoplast technology in the seaweed aquaculture industry lies in its ability to generate an astounding number of protoplasts and develop countless plants from mere milligrams of tissue. This project explored ways to isolate protoplast less laboriously and cost-effectively with high seeding efficiency on twine suitable for land-based or open-sea seaweed farming practices. The objectives of this project were:
1.Establish micropropagation tools for year-round seedstock supply of seaweeds.
2.Demonstrate the commercial practicality of workflow for micropropagation.
Final Report • 2023-08-31 • 2.42 MB
2020-070-DLD.pdf

Summary

Protoplast technology has the potential to revolutionize the seaweed aquaculture industry. The protoplast is a living plant cell without a cell wall, protoplasts offer opportunities for mass propagation and plant regeneration. The remarkable potential of protoplast technology in the seaweed aquaculture industry lies in its ability to generate an astounding number of protoplasts and develop countless plants from mere milligrams of tissue. This project explored ways to isolate protoplast less laboriously and cost-effectively with high seeding efficiency on twine suitable for land-based or open-sea seaweed farming practices. The objectives of this project were:
1.Establish micropropagation tools for year-round seedstock supply of seaweeds.
2.Demonstrate the commercial practicality of workflow for micropropagation.
Final Report • 2023-08-31 • 2.42 MB
2020-070-DLD.pdf

Summary

Protoplast technology has the potential to revolutionize the seaweed aquaculture industry. The protoplast is a living plant cell without a cell wall, protoplasts offer opportunities for mass propagation and plant regeneration. The remarkable potential of protoplast technology in the seaweed aquaculture industry lies in its ability to generate an astounding number of protoplasts and develop countless plants from mere milligrams of tissue. This project explored ways to isolate protoplast less laboriously and cost-effectively with high seeding efficiency on twine suitable for land-based or open-sea seaweed farming practices. The objectives of this project were:
1.Establish micropropagation tools for year-round seedstock supply of seaweeds.
2.Demonstrate the commercial practicality of workflow for micropropagation.
Final Report • 2023-08-31 • 2.42 MB
2020-070-DLD.pdf

Summary

Protoplast technology has the potential to revolutionize the seaweed aquaculture industry. The protoplast is a living plant cell without a cell wall, protoplasts offer opportunities for mass propagation and plant regeneration. The remarkable potential of protoplast technology in the seaweed aquaculture industry lies in its ability to generate an astounding number of protoplasts and develop countless plants from mere milligrams of tissue. This project explored ways to isolate protoplast less laboriously and cost-effectively with high seeding efficiency on twine suitable for land-based or open-sea seaweed farming practices. The objectives of this project were:
1.Establish micropropagation tools for year-round seedstock supply of seaweeds.
2.Demonstrate the commercial practicality of workflow for micropropagation.
Industry
PROJECT NUMBER • 2019-060
PROJECT STATUS:
COMPLETED

The Detection of Ciguatera Toxins in NSW Spanish Mackerel

Ciguatera Poisoning (CP) is an illness through the consumption of fish containing naturally occurring toxins, and is considered a high risk for Australian seafood safety. Ciguatoxins (CTXs) are produced by benthic microalgae (Gambierdiscus spp). In Australia, CP cases are related to fish caught in...
ORGANISATION:
University of Technology Sydney (UTS)
Industry
PROJECT NUMBER • 2017-203
PROJECT STATUS:
COMPLETED

Risk from Diarrhetic Shellfish Toxins and Dinophysis to the Australian Shellfish Industry

This study first examined DSTs in spiked and naturally contaminated shellfish - Sydney Rock Oysters (Saccostrea glomerata), Pacific Oysters (Magallana gigas/Crassostrea gigas), Blue Mussels (Mytilus galloprovincialis) and Pipis (Plebidonax deltoides/Donax deltoides), using LC-MS/MS ...
ORGANISATION:
University of Technology Sydney (UTS)
Communities
PROJECT NUMBER • 2017-092
PROJECT STATUS:
COMPLETED

Valuing Victoria's Wild-catch fisheries and aquaculture industries

This project provides the first evaluation of the social and economic contributions of wildcatch professional fisheries and aquaculture of Victoria to the communities in which the industries are located and to the entire state. This project was developed in consultation with the...
ORGANISATION:
University of Technology Sydney (UTS)
Industry
PROJECT NUMBER • 2016-805
PROJECT STATUS:
COMPLETED

Future oysters CRC-P: Polymicrobial involvement in OsHV outbreaks (and other diseases)

The principal goal of this research was to provide a detailed characterisation of the oyster microbiome and identify links between specific features of the microbiome and oyster disease and mortality events. The conceptual framework for this work is based upon: (i) increasing...
ORGANISATION:
University of Technology Sydney (UTS)

Social and economic evaluation of NSW coastal aquaculture

Project number: 2015-302
Project Status:
Completed
Budget expenditure: $118,253.00
Principal Investigator: Kate Barclay
Organisation: University of Technology Sydney (UTS)
Project start/end date: 30 Jun 2015 - 29 Jun 2016
Contact:
FRDC

Need

The NSW coastal aquaculture industry needs sound information about its economic and social contributions to coastal communities for its continued access to coastal resources to address prevalent negative perceptions. Competing coastal uses such as marine protected areas for conservation purposes and havens for recreational fishing may compromise the viability of aquaculture. For example, in recent submissions to government about commercial shellfish aquaculture leases in Jervis Bay, one submission claimed: “The contribution to the local and regional economy is estimated to be no more than $2 million. Is it worth risking a $700 million tourism industry for this small return?” Responses to this submission relied on evidence from locations outside NSW because currently there is no information available about contributions aquaculture makes to NSW regional communities beyond the value of farm gate sales. It is possible that aquaculture may enhance tourism, as it does in other regions in Australia and overseas, rather than detract from it, but without evidence it is difficult to make the case.

The NSW coastal aquaculture industry and the NSW Department of Primary Industries (DPI) staff working on aquaculture have identified a need for a social and economic evaluation of the contributions the industry makes to regional communities. The new Marine Estate resource allocation process is based on assessments of social, economic and ecological values, threats and risks, highlighting absolute necessity of social and economic evaluations. Current trends for social responsibility reporting or certification for marketing also require social assessments. Finally, part of the need here is to improve the industry’s social license to operate. This project will provide baseline information that industry can then use to inform their community engagement strategies. DPI Aquaculture Manager Ian Lyall discovered that this kind of evaluation was planned for FRDC 2014/301 (on wild catch fisheries) and contacted the PI Kate Barclay to see if the same could be done for aquaculture, resulting in this proposal. DPI would benefit from this information for strategic planning for future development of coastal aquaculture.

Objectives

1. Evaluate the economic contribution of aquaculture production in relevant regions on the NSW coast, including the regional economic impacts such as multiplier effects and employment and contributions to related sectors within regions, building on previous similar studies.
2. Evaluate the social contributions of aquaculture for the same regions, including the participation of families in community organizations, heritage values of seafood production for regions, and the social aspects of economic contributions, building on previous studies.
3. Establish a methodology to be used for ongoing social and economic evaluations as part of government reporting and industry engagement, building on recent and ongoing work in this field.
4. Write a report integrating the social and economic evaluations for each region identifying the role of aquaculture in those communities, and highlighting threats to sustainability and viability, in a form suitable for engaging with local and state government agencies.
View Filter

Organisation