Practicing aquatic animal welfare: Identifying and mitigating obstacles to uptake and adoption by the Australian Fishing Industry
Recent research shows general public support for Australia’s fishing industry (Sparks 2017; Voyer et al 2016) that depends on people’s assessments of industry’s commitment to implement best practice and demonstration of being effective environmental stewards (Mazur et al 2014). The FRDC has recognised external pressure for the fishing industry to move beyond compliance with environmental and other regulations and improve its performance in key areas, including animal welfare. As noted above, the FRDC has provided support for a range of research and industry initiatives to achieve positive aquatic animal welfare outcomes. The FRDC also recognises that further improvement to the seafood industry’s aquatic animal welfare practices are required.
Recent FRDC project investments has produced valuable knowledge about how when change is called for it is very important to recognise that multiple factors influence – positively and/or negatively - people’s decisions to take up those new, innovative, and/or different practices (i.e. 2017-133, 2017-046, 2017-221). These factors typically include personal values and belief systems, access to different kinds of resources required to make changes, particular features of the recommended practices, as well as a range of macro-levels factors that while they may be outside of people’s direct control still affect their choices. FRDC Project 2017-133 generated important insights about how and to what extent these kinds of factors have been keeping the seafood industry from making more substantive progress towards building greater stakeholder and community trust (Mazur & Brooks 2018).
Further work of this nature is now needed to shed greater light on aquatic animal welfare in the seafood industry (FRDC 2017-221). In particular the research should be focused on identifying the particular features of ‘best care’ for aquatic animals, the range of factors that may be obstructing industry members’ use of those practices, and examples of recent (extension) initiatives used to encourage better aquatic animal welfare.
Final report
A mixed-method approach was used to collect data and information for this research. These included a desk-top review, stakeholder consultation, and a set of interviews.
This Project identified a range of AAW practices used by some seafood producers that they believed to be ‘humane’. The Project also identified some factors enabling and impeding seafood producers’ approaches. Key factors supporting AAW uptake and adoption included a seafood producers’ openness to change and interest in learning, the relative advantages of using recommended practices, well designed and resourced extension, and positive relationships across industry, government and interest group networks.
This Project provides highly useful insights about AAW practices used by a small sample of Australian seafood industry members, which were primarily representatives of the wild-catch commercial fishing sector with two from the finfish aquaculture sector. This project’s findings support results from other recent Australian seafood industry research and policy initiatives, which have found that more appropriately designed and consistently-funded extension programs can help improve AAW uptake and adoption. However, AAW is a complex issue, and requires more than just extension. A range of carefully conceived and integrated policy instruments (e.g., market instruments, regulations) are needed to achieve substantive and lasting AAW practice change. Five recommendations have been formulated to help amplify enablers of and mitigate obstacles to AAW uptake and adoption. Suggested next steps include a workshop to draw out policy and industry-led options to enhance adoption, including feasibility of a risk assessment; and a case studies to test risk assessment and options to improve adoption.
Raise awareness of the guidelines developed by the AAWWG (Aquatic Animal Welfare Working Group) with industry and review their adoption, uptake rates and utility
Harvest and slaughter methods for farmed Barramundi to minimise fish stress and achieve premium market quality and improved fish welfare outcomes
Aquatic Animal Health Technical Forum and Training workshops
There is a need to continue the workshops as they provide a forum for representatives from research institutes, Government departments and industry to discuss current aquatic animal health issues facing Australia in a friendly and collaborative setting that encourages open and frank interactions leading to improved mutual understanding of issues facing the different sectors. Workshops have been well supported and have included participants from Government and private laboratories and the aquaculture industry. Industry participants have been from a diversity of farms and representative of a wide variety of aquaculture species. The participant numbers have increased at each workshop from 17 to 35- ideally the maximum group size of 35. This maximum number allows the workshop to be conducted at various locations, as it is not too large a group for host facilities to accommodate.
Previous workshops have led to the exchange of information and methods. This has provided ongoing contacts established at the workshops, for participants to discuss issues, and in turn, respond more effectively to disease outbreaks. With aquaculture facilities and the species farmed continuing to expand in Australia, transferring these vital skills and knowledge to a new generation of researches and those involved in aquatic animal health, will be of benefit to both the aquatic animal health sector and industries.
Due to budgetary constraints in both Government and industry sectors, funding is required to assist workshop participants with travel expenses to attend the workshops. Without partial travel subsidy many forum participants would not obtain authorization to participate. This has repeatedly been raised in feedback and would affect attendance.
The exchange of information and pathways for new people involved in aquatic animal health will be lost and need to be re-established if the workshops fail to continue on an annual basis.