PROJECT NUMBER • 2023-207 PROJECT STATUS: CURRENT ABFA IPA Using consumer market research to develop a branding strategy ORGANISATION: Australian Barramundi Farmers Association (ABFA) TAGS Promotion Market Opportunities Aquaculture SPECIES Barramundi
PROJECT NUMBER • 2023-174 PROJECT STATUS: CURRENT Post harvest application of electro-stunning in a commercial setting, sustainable packaging development and new product development to increase sustainability of Australian farmed barramundi ORGANISATION: Humpty Doo Barramundi Pty Ltd TAGS Quality Best Practice Aquaculture Animal Welfare SPECIES Barramundi
PROJECT NUMBER • 2023-164 PROJECT STATUS: CURRENT Supporting Australian farmed Barramundi industry quality goals - Consumer's experience of quality ORGANISATION: Department of Agriculture and Fisheries Brisbane TAGS Market Consumer Best Practice Aquaculture SPECIES Barramundi
PROJECT NUMBER • 2023-154 PROJECT STATUS: CURRENT Fish LIGHT - Low impact gears and innovative harvest technologies ORGANISATION: Department of Primary Industries (QLD) TAGS Threatened Endangered Protected Species Technology Transfer Rac Qld Innovation Fishing Technology SPECIES Grey Mackerel Barramundi
PROJECT NUMBER • 2023-111 PROJECT STATUS: CURRENT Mitigating threatened species bycatch in gillnet fisheries ORGANISATION: Charles Darwin University (CDU) TAGS Threatened Endangered Protected Species Sustainability Bycatch SPECIES Barramundi
PROJECT NUMBER • 2023-006 PROJECT STATUS: CURRENT Assess the future needs of Australia's aquatic animal disease diagnostic system ORGANISATION: University of Sydney (USYD) TAGS Disease Diagnostic Biosecurity Aquaculture Animal Health SPECIES Barramundi Atlantic Salmon Black Tiger Prawn Blacklip Abalone Greenlip Abalone
PROJECT NUMBER • 2022-202 PROJECT STATUS: COMPLETED ABFA IPA: Consumer market research to underpin a brand strategy to grow category demand and support premium pricing ORGANISATION: Australian Barramundi Farmers Association (ABFA) TAGS Market Opportunities Consumer SPECIES Barramundi
PROJECT NUMBER • 2022-170 PROJECT STATUS: COMPLETED Integrating recreational fisher experience/satisfaction into decision making ORGANISATION: Hudson Howells TAGS Recreational Fishing Rac Nt Harvest Strategy SPECIES Barramundi
PROJECT NUMBER • 2022-029 PROJECT STATUS: CURRENT Understanding the risks associated with climate change on infectious diseases affecting the seafood industry ORGANISATION: University of Sydney (USYD) TAGS Climate Change Climate Adaptation Biosecurity SPECIES Barramundi Black Tiger Prawn Sydney Rock Oyster Pacific Oyster Freshwater Prawns
PROJECT NUMBER • 2021-098 PROJECT STATUS: CURRENT Incorporating Aboriginal perspectives into fishery management review processes, using the Northern Territory Barramundi Fishery as a case study ORGANISATION: Charles Darwin University (CDU) Northern Institute TAGS Rac Nt Management Indigenous Fisheries Management Finfish Fisheries SPECIES Barramundi