PROJECT NUMBER • 2022-029 PROJECT STATUS: CURRENT Understanding the risks associated with climate change on infectious diseases affecting the seafood industry ORGANISATION: University of Sydney (USYD) TAGS Climate Change Climate Adaptation Biosecurity SPECIES Barramundi Black Tiger Prawn Sydney Rock Oyster Pacific Oyster Freshwater Prawns
PROJECT NUMBER • 2017-100 PROJECT STATUS: COMPLETED Status of Australian Fish Stocks (SAFS) reports 2018, and further development of the SAFS production and dissemination system ORGANISATION: Fisheries Research and Development Corporation (FRDC) TAGS Sustainability Stock Assessment Stakeholder Data SPECIES Ballot's Saucer Scallop Ocean Jacket Swordfish Grey Mackerel Spotted Mackerel
PROJECT NUMBER • 2019-079 PROJECT STATUS: COMPLETED Knowledge for Productivity: Phase I - Lake Wooloweyah This project focused on restoring tidal connectivity to a portion of the Clarence River estuary (Lake Wooloweyah) to enhance fisheries productivity. The work provides a case study for similar initiatives in other estuaries. ORGANISATION: University of Newcastle TAGS Training Stakeholder Recreational Fishing Rac Nsw Marketing SPECIES King Prawns School Prawns