The Northern Prawn Fishery operates over a considerable expanse off Australia's northern coast. The fishery has been managed with a combination of voluntary buybacks, internal industry restructuring, and compulsory acquisition programs, resulting in a significant reduction in the number of...
The need to adapt stock assessment methods and harvest strategies to explicitly and justifiably account for shifts in productivity has been recognised by the AFMA Resource Assessment Group for the Southern and Eastern Scalefish and Shark Fishery (SESSF), not least as a result of clearly evident...
Life on the Line is the true story of the Southern Bluefin Tuna, its biological traits and its history of exploitation and most recently its recovery. This documentary covers how research, managers and the fishing industry - commercial and recreational have contributed to the recovering status of...
The world is changing more rapidly than any one individual can track. The Environment Protection and Biodiversity Conservation Act 1999 (1999) (EPBC Act) requires for all human activities, such as fisheries, to be sustainable not only in isolation but in combination with other anthropogenic...
The 2023 National Centrostephanus Workshop was convened by the Department of Natural Resources and Environment Tasmania. The workshop brought together 130 representatives from industry, government, research, Aboriginal communities, recreational fishing groups, and the community to:
• Identify...
ORGANISATION:
Department of Natural Resources and Environment Tasmania (NRE TAS)
This study first examined DSTs in spiked and naturally contaminated shellfish - Sydney Rock Oysters (Saccostrea glomerata), Pacific Oysters (Magallana gigas/Crassostrea gigas), Blue Mussels (Mytilus galloprovincialis) and Pipis (Plebidonax deltoides/Donax deltoides), using LC-MS/MS ...