PROJECT NUMBER • 2023-174 PROJECT STATUS: CURRENT Post harvest application of electro-stunning in a commercial setting, sustainable packaging development and new product development to increase sustainability of Australian farmed barramundi ORGANISATION: Humpty Doo Barramundi Pty Ltd TAGS Quality Best Practice Aquaculture Animal Welfare SPECIES Barramundi
PROJECT NUMBER • 2018-024 PROJECT STATUS: CURRENT Investigation and Improvement of Live Blue Swimmer Crab Handling in NSW ORGANISATION: Department of Agriculture and Fisheries EcoScience Precinct TAGS Rac Nsw Post Harvest Mortality Fisheries Management Crustacean Fisheries SPECIES Blue Swimmer Crab