PROJECT NUMBER • 2023-174 PROJECT STATUS: CURRENT Post harvest application of electro-stunning in a commercial setting, sustainable packaging development and new product development to increase sustainability of Australian farmed barramundi ORGANISATION: Humpty Doo Barramundi Pty Ltd TAGS Quality Best Practice Aquaculture Animal Welfare SPECIES Barramundi
PROJECT NUMBER • 2021-108 PROJECT STATUS: CURRENT Risk profile for paralytic shellfish toxins in Tasmanian Periwinkles ORGANISATION: Institute for Marine and Antarctic Studies (IMAS) Hobart TAGS Rac Tas Food Safety Biotoxin SPECIES Periwinkles