PROJECT NUMBER • 2023-174 PROJECT STATUS: CURRENT Post harvest application of electro-stunning in a commercial setting, sustainable packaging development and new product development to increase sustainability of Australian farmed barramundi ORGANISATION: Humpty Doo Barramundi Pty Ltd TAGS Quality Best Practice Aquaculture Animal Welfare SPECIES Barramundi
PROJECT NUMBER • 2023-154 PROJECT STATUS: CURRENT Fish LIGHT - Low Impact Gears and innovative Harvest Technologies ORGANISATION: Department of Agriculture and Fisheries (QLD) TAGS Threatened Endangered Protected Species Technology Transfer Rac Qld Innovation Fishing Technology SPECIES Grey Mackerel Barramundi
PROJECT NUMBER • 2023-125 PROJECT STATUS: CURRENT Toxicological studies of nodularin to underpin risk management of seafood in Gippsland Lakes ORGANISATION: Cawthron Institute TAGS Toxin Rac Vic Consumer Health SPECIES Black Bream Dusky Flathead Sydney Rock Oyster Prawns
PROJECT NUMBER • 2023-103 PROJECT STATUS: CURRENT Detecting paralytic shellfish toxins in oysters - initial assessment of AquaBC rapid test kit ORGANISATION: Institute for Marine and Antarctic Studies (IMAS) Hobart TAGS Shellfish Industry Food Safety Consumer Biotoxin Aquaculture SPECIES Sydney Rock Oyster Pacific Oyster Blue Mussel
PROJECT NUMBER • 2022-170 PROJECT STATUS: CURRENT Integrating recreational fisher experience/satisfaction into decision making ORGANISATION: Hudson Howells TAGS Recreational Fishing Rac Nt Harvest Strategy SPECIES Barramundi