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Environment

Increasing the marketability of commercial northern shark by eliminating the incidence of tough flesh

Project number: 1993-190
Project Status:
Completed
Budget expenditure: $74,439.00
Principal Investigator: Steve L. Slattery
Organisation: Department of Agriculture and Fisheries (NT)
Project start/end date: 25 Sep 1993 - 30 Jun 1996
Contact:
FRDC

Objectives

1. To increase the marketability and value of the two major commercial species of northern shark by eliminating the incidence of toughness of flesh
Environment
Environment
Environment
PROJECT NUMBER • 1994-079
PROJECT STATUS:
COMPLETED

Pearl oyster aquaculture: health survey of NT, WA and Qld pearl oyster beds and farms

A comprehensive health survey of pearl oysters Pinctada maxima was undertaken across northern Australian marine waters in a collaborative project between fisheries organisations and pearl producers in Northern Territory (NT), Queensland (Qld) and Western Australia (WA). The majority of animals...
ORGANISATION:
Department of Agriculture and Fisheries (NT)
Environment
Environment
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