108 results
Environment
People
PROJECT NUMBER • 2018-168
PROJECT STATUS:
COMPLETED

Custom training and technical support for the fishery stock assessment software ‘stock synthesis’

This is a report on ‘stock synthesis’ software training by CSIRO. Noted are training outputs and learnings, together with an assessment of what role stock synthesis (SS) may play in Department of Agriculture and Fisheries (DAF) fish stock assessments. Findings suggest SS could...
ORGANISATION:
Department of Primary Industries (QLD)
Industry

Do changes in aeration efficiency of "airwick" diffusers explain recent high mortalities during transport of live fish in bulk bins?

Project number: 1997-486
Project Status:
Completed
Budget expenditure: $4,990.00
Principal Investigator: Sue Poole
Organisation: Department of Primary Industries (QLD)
Project start/end date: 28 Dec 1998 - 13 Jun 2000
:

Objectives

1. Evaluate quality changes in aeration efficiency associated with aging of "airwick" diffusers used in aerated live fish transport bins returned from overseas.
2. Determine the effect of conditioning, use and multiple re-use on aeration efficiency of "airwick" diffusers.

Final report

Author: Sue Poole
Final Report • 2000-11-10 • 2.13 MB
1997-486-DLD.pdf

Summary

To provide an alternative to the use of oxygen cylinders in live transport bins, Seafood Transportation Developments (STD) initiated development of an aeration unit which could be fitted to the live bins. The system provides oxygen to the live fish by air diffusion at a high flow rate through an air diffuser attached in the bottom of the bin. Initial export shipments of live fish using the STD system were very successful. The company had obtained air diffuser pipe which appeared equal to the demand of supplying sufficient oxygen into the water. Then however, high mortalities were reported for transport of coral trout.

Upon thorough investigation of all potential circumstances that may be responsible for the unsuccessful shipments, the only obvious difference seemed to be the re­ordered supply of air diffuser piping used in the bins. This research work assessed the aeration efficiencies of several air diffuser pipes with different properties and characteristics.

Airflow rates and bubble size appear to have correlation with type of diffuser piping rather than whether the specific diffuser had been previously used or not. Airflow rates were similar over short initial aeration use. The efficiency of the fine grade diffuser decreased significantly over a period equivalent to that for shipping live product to Hong Kong, for example. The coarse grade diffuser was not robust enough for the purpose of use.

The 'original' air diffuser piping supplied during development of the transport bins, even though previously used for live transport, retained acceptably high aeration rates. This efficiency decreased slightly following a continuous 96h run, however it is unlikely that this period would be demanded of a bin used in a commercial operation.

The new supply of air diffuser piping was shown to be less efficient than that of the 'original' supply. The efficiency of a previously used air diffuser made from the re­ordered supply was low, taking greater than double the time to cause 100% 02 saturation of the water. This air diffuser had been used for a shipment that resulted in very high mortalities of the fish. Additionally, an uneven distribution of air bubbles was observed throughout the water column during operation of this air diffuser. Unused air diffusers that were trialed also gave variable aeration efficiencies.

The answer to the question posed as basis for this research is: YES

The specific properties of piping used for air diffusion within live transport bins are crucial with respect to aeration efficiency. Of the types of diffuser piping trialed in this work only one, that supplied from England, demonstrated appropriate characteristics for multiple re-use within live transport systems. This information remains essential to the live fish export industry as aeration system transport bins are still being manufactured .

Unfortunately, this work was carried out retrospectively in reaction to huge revenue losses by industry. If investigations, similar to this one, were conducted during development of 'new' technologies, negative Australian industry image could be prevented.

Environment
Industry
Adoption
PROJECT NUMBER • 1997-301
PROJECT STATUS:
COMPLETED

Informing and capitalising on the seasonality of Australian seafood (stage 2)

Australian Seafood by Season is a user-friendly guide to Australian seafood seasonality. Its publication has been funded by the Fisheries Research and Development Corporation, the Department of Primary Industries, Queensland and the Queensland Commercial Fishermen's Organisation. This calendar has...
ORGANISATION:
Department of Primary Industries (QLD)
TAGS
Industry
PROJECT NUMBER • 2017-048
PROJECT STATUS:
COMPLETED

Improving mortality rate estimates for management of the Queensland Saucer Scallop fishery

This research was undertaken on the Queensland saucer scallop (Ylistrum balloti) fishery in southeast Queensland, which is an important component of the Queensland East Coast Otter Trawl Fishery (QECOTF). The research was undertaken by a collaborative team from the Queensland Department...
ORGANISATION:
Department of Primary Industries (QLD)
Industry
PROJECT NUMBER • 2017-018
PROJECT STATUS:
COMPLETED

Improving survival and quality of crabs and lobsters in transportation from first point of sale to market.

Eastern rock lobsters, spanner crabs and mud crabs command a high price when supplied to the market as live product. Being aquatic animals, the demands to retain maximum quality and liveliness through the supply chain are challenging. Once taken from water, these crustaceans are subject to...
ORGANISATION:
Department of Primary Industries (QLD)
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