PROJECT NUMBER
•
2023-085
PROJECT STATUS:
CURRENT
ORGANISATION:
Flinders University
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5 results
PROJECT NUMBER
•
2023-051
PROJECT STATUS:
CURRENT
ORGANISATION:
Flinders University
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PROJECT NUMBER
•
2009-782
PROJECT STATUS:
COMPLETED
SCRC: SCRC Honours Scholarship H4.10 - Impact of fish oil replacement on the expression of antioxidant genes and genes involved in the synthesis of highly unsaturated omega-3 fatty acids in YTK liver and muscle tissue. (Dr Kathy Schuller; Student Nathan Rout-Pitt)
Fish flesh contains high levels of omega-3 long chain polyunsaturated fatty acids (n-3 LCPUFA) such as eicosapentaenoic (EPA) and docosahexaenoic acid (DHA) are beneficial for human health to help brain and neural development, decrease the risk of cardiovascular disease and help various other...
ORGANISATION:
Flinders University
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2016-058
PROJECT STATUS:
COMPLETED
ORGANISATION:
Flinders University
SPECIES
PROJECT NUMBER
•
2023-091
PROJECT STATUS:
CURRENT
ORGANISATION:
Flinders University
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