4 results

Waste fish and fish waste - a study of NSW and Qld bycatch and by-product availability

Project number: 1992-125.10
Project Status:
Completed
Budget expenditure: $18,838.00
Principal Investigator: Nick Ruello
Organisation: Ruello and Associates Pty Ltd
Project start/end date: 26 Jan 1994 - 1 Jul 1994
Contact:
FRDC

Objectives

1. To provide a qualitative and quantitative assessment of the type, volume and seasonal availability of by catch and by products
2. Identify the significant weaknesses and gaps in existing data and current data collection procedures
3. Provide recommendations on how the information gaps may be rectified so that industry can take ful advantage onf the existing database and future studies on fish distribution and abundance or the effects of fishing on fisheries resources
Industry
PROJECT NUMBER • 1995-126
PROJECT STATUS:
COMPLETED

A study of the demand and importance of seafood sourced in NSW and elsewhere to the catering and tourism industries in NSW

The NSW fishing and aquaculture industry recognises that there is an increasing demand for seafoods from a growing number of domestic and overseas buyers but it is facing restrictions on various activities because of the limited nature of the fisheries resources and waterfront aquaculture sites in...
ORGANISATION:
Ruello and Associates Pty Ltd
Industry
Industry
PROJECT NUMBER • 1998-345
PROJECT STATUS:
COMPLETED

A study of the retail sale and in-home consumption of seafood in Sydney

This study was initiated in response to industry requests for information on the retail sales levels and consumption of fish and seafood in Sydney (the major market for Australia's fishing and aquaculture produce) because of widespread concerns about declining sales levels. The study was designed...
ORGANISATION:
Ruello and Associates Pty Ltd
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