22 results
Industry
PROJECT NUMBER • 2012-060
PROJECT STATUS:
COMPLETED

Seafood CRC: Review of the 2012 paralytic shellfish toxin non-compliance incident in Tasmania

During October 2012, a shipment of blue mussels (Mytilus galloprovincialis) derived from the east coast of Tasmania was tested by the Japanese import authorities (Ministry of Health Labour and Welfare; MHLW) and found to be contaminated with unacceptable levels (0.8mg/kg) of paralytic shellfish...
ORGANISATION:
SARDI Food Safety and Innovation
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PROJECT NUMBER • 2007-709
PROJECT STATUS:
COMPLETED

SCRC: Seafood CRC: review of seafood market access issues

The Australian Seafood CRC is commissioning a number of critical reviews of technical market access support needs to inform the development of its Market Security Program. This information is to provide a basis for determining where to invest in research and development and how to achieve the best...
ORGANISATION:
SARDI Food Safety and Innovation

South Australian deep water line fishing developments

Project number: 1983-050
Project Status:
Completed
Budget expenditure: $0.00
Organisation: SARDI Food Safety and Innovation
Project start/end date: 28 Dec 1984 - 31 Dec 1984
Contact:
FRDC

Objectives

1. Conduct a survey to investigate the viability of droplining and trotlining on the continental slope off south-east SA as an alternative to rock lobster and shark fishery

Final report

Final Report • 2017-09-29 • 357.93 KB
1983-050-DLD.pdf

Summary

During November and December 1983 and February to May 1984, the Commonwealth funded South Australian Deep Water Line Fishing Survey investigated the viability of droplining and trotlining on the continental slope off southeast Australia.

At present many south Australian fishermen rely heavily on rock lobster and the establishment of a trot/dropline fishery would provide a valuable alternative for this fishery, and could prove to be a substantial benefit to local fishermen.

In April 1983, the Minister for Primary Industry approved the expenditure of $83,500 from the Fishing Industry Research Trust Account towards a project aimed at providing an alternative fishery to the already established rock lobster and shark fisheries.

Industry
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PROJECT NUMBER • 2009-747
PROJECT STATUS:
COMPLETED

SCRC: Can they hear me?...Modern and innovative strategies to communicate with the seafood industry

This pilot project aimed to apply existing digital technologies in an integrated manner to deliver research information that more effectively targeted stakeholders, focused specifically on industry stakeholders, but included research stakeholders. This was achieved by producing a short 'news-style'...
ORGANISATION:
SARDI Food Safety and Innovation
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PROJECT NUMBER • 2016-104
PROJECT STATUS:
COMPLETED

Socio-ecological assessment of the ecosystems, industries and communities of Spencer Gulf

Traditionally, management of marine activities has occurred on a sector-by-sector basis, with limited consideration of the interactions between different activities and users, or their cumulative impacts. There is increasing global recognition of the need for Integrated Management (IM) of the...
ORGANISATION:
SARDI Food Safety and Innovation
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