PROJECT NUMBER • 2004-019 PROJECT STATUS: COMPLETED Towards optimising the spatial scale of abalone fishery management ORGANISATION: SARDI Food Safety and Innovation TAGS Stock Assessment SPECIES Blacklip Abalone
PROJECT NUMBER • 2010-776 PROJECT STATUS: COMPLETED Seafood CRC: research, develop and trial new Australian wild caught abalone products in China ORGANISATION: SARDI Food Safety and Innovation TAGS Wild Catch SPECIES Blacklip Abalone