PROJECT NUMBER • 2006-046 PROJECT STATUS: COMPLETED Effects of environmental variability on recruitment to fisheries in South Australia ORGANISATION: SARDI Food Safety and Innovation TAGS Sustainability Stakeholder Modelling Fisheries Management Co-Management SPECIES Snapper King George Whiting Southern Rock Lobster Greenlip Abalone Sardines
PROJECT NUMBER • 2003-223 PROJECT STATUS: COMPLETED Innovative solutions for aquaculture planning and management – Project 5, Environmental audit of marine aquaculture developments in South Australia ORGANISATION: SARDI Food Safety and Innovation TAGS Survey Modelling Fisheries Management Environmental Impact Behaviour SPECIES Yellowtail Kingfish Atlantic Salmon Blacklip Abalone Greenlip Abalone Pacific Oyster
PROJECT NUMBER • 2008-722 PROJECT STATUS: COMPLETED Seafood CRC: Scope and economic analysis of options for a nationally unified breeding program that provides significant economic benefit to the Australian abalone aquaculture industry ORGANISATION: SARDI Food Safety and Innovation TAGS Reproduction Husbandry Health And Safety Economic Biosecurity SPECIES Blacklip Abalone Greenlip Abalone