157 results
Environment
PROJECT NUMBER • 2013-027
PROJECT STATUS:
COMPLETED

ASBTIA: Optimising the use of praziquantel to manage blood fluke infections in commercially ranched SBT

This report provides a summary of work performed to develop methods to quantify Cardicola forsteri and Cardicola orientalis infections in Southern Bluefin Tuna (SBT) and an in vitro study to determine the efficacy of praziquantel as a treatment for C. forsteri infections. The project was also...
ORGANISATION:
SARDI Food Safety and Innovation
Industry
PROJECT NUMBER • 2009-787
PROJECT STATUS:
COMPLETED

Seafood CRC: prawn market access defenders

Australia typically produces around 20,000 tonnes of prawns annually, of which around 25% is exported. The Australian Prawn Fisheries Council (APFC) and the Seafood CRC commissioned SARDI to undertake a food safety risk rating of prawns consumed in Australia. This project scientifically evaluated...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES

Monitoring the relative abundance and biomass of South Australia's iconic giant cuttlefish breeding population

Project number: 2011-054
Project Status:
Completed
Budget expenditure: $74,162.00
Principal Investigator: Mike A. Steer
Organisation: SARDI Food Safety and Innovation
Project start/end date: 28 Sep 2011 - 27 Feb 2013
Contact:
FRDC

Need

A large spawning aggregation of giant Australian cuttlefish (Sepia apama) usually occurs on a discrete area of rocky reef adjacent to Pt Lowly in northern Spencer Gulf. This is the only known dense aggregation of spawning cuttlefish in the world and it is highly valued by local residents, the tourism industry, and recreational divers. A cephalopod fishing closure was established in the spawning area in 1998 due to a rapid increase in catches in the area and concerns about the sustainability of the resource.

A series of anecdotal reports, filtered through various media sources, has indicated that this year’s (2011) spawning aggregation appears significantly reduced. There is considerable speculation as to why breeding cuttlefish have “failed to turn up” on the Point Lowly Peninsula spawning grounds, ranging from natural variation in their population dynamics, localised pollution by coastal industrial development, and environmental irregularities. In order to effectively respond to this decline, it is important to determine whether it is an ongoing trend, and if so, what its cause is. Structured cuttlefish surveys, where the data have been made publically available, have not occurred since 2005 (see Steer and Hall, 2005), therefore, it is has not possible to ascertain the magnitude of the annual variation in cuttlefish abundance and biomass. Furthermore, there has not been any structured environmental monitoring within the broader northern Spencer Gulf area to investigate any potential casual links between local environmental conditions and cuttlefish aggregative behaviour. Clearly there is a need to develop an on-going monitoring program that quantifies the abundance and biomass of cuttlefish on the spawning grounds, coupled with a structured environmental monitoring program. This is of particular importance as the spawning grounds are located in close proximity to coastal industry and proposed further infrastructure development.

Objectives

1. To develop a ‘standard’ methodology that can be used in the on-going monitoring and assessment of the unique cuttlefish population and the environment in which they aggregate to spawn.
2. To develop a preliminary understanding of whether there have been declines in abundance of the spawning aggregation, and the causes of any decline observed.
Adoption
PROJECT NUMBER • 2016-210
PROJECT STATUS:
COMPLETED

Sturgeon aquaculture in Australia: feasibility study

This project examined the feasibility of farming sturgeons in Australia. These large fish in the family Acipenseridae are the source of caviar, one of the world’s highest value luxury goods. Australian aquaculture has goals to expand and one way to achieve this is to farm high-value products...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
Industry
PROJECT NUMBER • 1997-361
PROJECT STATUS:
COMPLETED

Southern Bluefin Tuna Aquaculture Subprogram Project 1: implementation and coordination of research experiments conducted with farmed southern bluefin tuna to assess manufactured diets, feeding regimes and harvesting techniques

The Southern Bluefin Tuna (SBT), Thunnus maccoyii, Aquaculture Industry has undergone rapid expansion since it commenced in 1990. In 2002/03 the industry was Australia’s third largest export fishing industry (ABARE, 2002) with most of its value coming from aquaculture. In this year the...
ORGANISATION:
SARDI Food Safety and Innovation
Industry
PROJECT NUMBER • 2012-060
PROJECT STATUS:
COMPLETED

Seafood CRC: Review of the 2012 paralytic shellfish toxin non-compliance incident in Tasmania

During October 2012, a shipment of blue mussels (Mytilus galloprovincialis) derived from the east coast of Tasmania was tested by the Japanese import authorities (Ministry of Health Labour and Welfare; MHLW) and found to be contaminated with unacceptable levels (0.8mg/kg) of paralytic shellfish...
ORGANISATION:
SARDI Food Safety and Innovation
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