The University of Tasmania was invited to host the 7th triennial symposium of the Cephalopod International Advisory Council (CIAC) in February 2006. This is the premier international cephalopod symposium attended by scientists, industry, and managers from around the world. The...

The Tasmanian salmon industry is seeking to grow production safely and sustainably in the next two decades, further increasing the tangible benefits to the Tasmanian community. Our aim, through the Tasmanian Global Salmon Symposium partnership, is to deliver this by being the most environmentally...

Dr. Paw Dalgaard of the Danish Technical University is internationally recognised for his work on microbial quality, spoilage and safety of fish. His research studies are made accessible to industry through internet software that can be used to predict the growth of bacteria of interest on seafood...