PROJECT NUMBER
•
1993-232
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
263 results
PROJECT NUMBER
•
1993-225
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
1992-125.15
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
1992-041
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
1990-098
PROJECT STATUS:
COMPLETED
An economic analysis of management options for tuna fishery development in the east coast tuna longline fishery of the AFZ
The objective of the research project is to provide economic analysis that will assist in future management of tuna in the eastern Australian Fishing Zone, with particular reference to the area north of Barrenjoey point. The results of the research are presented in two reports....
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
1987-094
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
TAGS
PROJECT NUMBER
•
1987-092
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
1987-008
PROJECT STATUS:
COMPLETED
The effects of environmental factors on microbial growth in prepared seafood products and prediction of shelf life and safety
This project commenced in July 1987, with the cooperation of various sections of the fishing industry, including oyster growers and processors, salmonid farmers, and producers of value added products.
For each of the products investigated, the basic research method has been to determine the...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
PROJECT NUMBER
•
1985-019
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
TAGS
PROJECT NUMBER
•
1984-048
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
1982-048
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
1982-043
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
1979-005
PROJECT STATUS:
COMPLETED
Dependence of commercially import fish on krill as a food source in south-east Tasmania
This final report on the project describes data on stomach contents of major fish predators of the euphausiid Nyctiphanes australis.
The study has concluded that: size and stock of krill and its production can be calculated with some degree of confidence; major predators of adult krill can be...
ORGANISATION:
University of Tasmania (UTAS)
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