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PROJECT NUMBER • 2013-748.20
PROJECT STATUS:
COMPLETED

Seafood CRC: addressing roadblocks to the adoption of economics in fisheries policy (2013/748.20 Communal)

This project has led to the development of three journal articles examining how the use of economic analyses and stock enhancement can lead to improved economic outcomes in Australian wild-capture commercial fisheries. The Seafood Cooperative Research Centre (Seafood CRC) Future Harvest (FH)...
ORGANISATION:
University of Tasmania (UTAS)
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Industry
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Industry
PROJECT NUMBER • 2012-756
PROJECT STATUS:
COMPLETED

Seafood CRC: Aquaculture Production Innovation Hub: Phase II – communication, extension and opportunities

This project was a continuation of the Aquaculture Innovation Hub (Project 2008/902). The Phase II Hub focussed on research extension activities in the finfish, crustacean and shellfish sectors and on increasing trans-Tasman communications among aquaculture producers and researchers. The Phase II...
ORGANISATION:
University of Tasmania (UTAS)
Industry
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PROJECT NUMBER • 2009-746
PROJECT STATUS:
COMPLETED

SCRC: Could harvests from abalone stocks be increased through better management of the size limit / quota interaction?

The aims of this project were to: Quantify density-dependent effects on wild abalone growth and meat quality Develop a statistical tool for classification of shell age Use length-based models to test the adequacy of shell age performance measures Use length-based models to determine...
ORGANISATION:
University of Tasmania (UTAS)
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