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PROJECT NUMBER • 2014-726
PROJECT STATUS:
COMPLETED

SCRC: Measuring condition of lobsters to improve management of harvesting around periods of high transport mortality

This project provides the first comprehensive quantitative assessment of the health, physiological and nutritional condition of brindle and red lobsters from four different fishing areas of Tasmania at the start of the 2015 fishing season. Lobsters size (carapace length), baseline concentrations of...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
Stock Assessment
Physiology
Mortality
Harvest Strategy
Animal Health
Environment
Industry
Industry
Environment
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PROJECT NUMBER • 2010-724
PROJECT STATUS:
COMPLETED

SCRC: PhD 6.06 Development of tools for the sustainable management of genetics in polyploid Pacific Oysters (Crassostrea gigas) (Assoc Prof Anthony Koutoulis; Student Penny Miller)

The commercial production of triploid Pacific Oysters (Crassostrea gigas) has grown rapidly in recent years. There is now a push to move away from commonly used mass spawning techniques towards single pair cross selective breeding programs in an effort to improve growth and disease resistance within...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
Stock Assessment
Reproduction
Husbandry
Industry
Environment
Environment
Industry
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