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Industry
PROJECT NUMBER • 2005-201
PROJECT STATUS:
COMPLETED

Aquafin CRC - Atlantic Salmon Aquaculture Subprogram: environmental control of growth and early maturation in salmonids

At present the culture of Atlantic salmon within Australia produces approximately 26,000 t of fish per annum and is a direct employer of over 1100 workers with the majority of farmed fish sold nationally and only 12% exported. Environmental conditions, such as increased temperatures and high light...
ORGANISATION:
University of Tasmania (UTAS)
Industry
PROJECT NUMBER • 2014-025
PROJECT STATUS:
COMPLETED

Developing cost-effective industry based techniques for monitoring puerulus settlement in all conditions: Phase 2

Outcomes achieved to date The outputs from this second phase of the project have led to the following outcomes: 1. A refined puerulus collector design that: • Collects puerulus as effectively as traditional diver-serviced inshore collector systems • Collects puerulus...
ORGANISATION:
University of Tasmania (UTAS)
People
Environment
PROJECT NUMBER • 2016-068
PROJECT STATUS:
COMPLETED

Vulnerability of the endangered Maugean Skate population to degraded environmental conditions in Macquarie Harbour

Maugean Skate (Zearaja maugeana) are only known from two isolated estuarine systems located on the west coast of Tasmania, representing one of most restricted distributions of any elasmobranch. There is, however, uncertainty about the continued persistence of the species in one of these estuaries...
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
Industry
PROJECT NUMBER • 2012-708
PROJECT STATUS:
COMPLETED

Seafood CRC: quantifying physiological and behavioural responses of cultured abalone to stress events

It is desirable for any primary producer to understand the health and welfare of their stock. This will ultimately enable optimal production and return on investment. The challenge in any aquaculture system is ‘observing’ the physiological and behavioural responses associated with environment,...
ORGANISATION:
University of Tasmania (UTAS)
Industry
PROJECT NUMBER • 2011-201
PROJECT STATUS:
COMPLETED

Implementing a spatial assessment and decision process to improve fishery management outcomes using geo-referenced diver data

Fishing activity was captured across 53,852 one Hectare hex grid cells across Tasmania. A total of 113,164 diving hours were recorded across 125,536 individual fishing events (Table 1). Between 2012 and 2016, the Tasmanian Geo-Fishery Dependent Data (GFDD) program captured between 85 % and 90 % of...
ORGANISATION:
University of Tasmania (UTAS)
Industry
PROJECT NUMBER • 2006-220
PROJECT STATUS:
COMPLETED

Seafood CRC: Spatial management of southern rock lobster fisheries to improve yield, value and sustainability

(1) To enable assessment reporting of trends in biomass and egg production by depth. (2) To evaluate separate deep-water quota to increase yield and egg production. (3) To evaluate regional size limits in Tasmania for increase in yield and egg production. (4) To conduct field...
ORGANISATION:
University of Tasmania (UTAS)
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