This project has provided preliminary data on environmental conditions in Storm Bay that is assisting managers and marine industries to better understand effects of climate change and climate variability on fisheries and aquaculture in the region, including changing currents and primary...
The objectives of our research have been to determine the high-risk periods for POMS infection and to develop a predictive framework so that the farmers can forecast danger periods for POMS. This includes developing a better understanding of where the virus exists in the environment and the factors...
This project provides the first comprehensive quantitative assessment of the health, physiological and nutritional condition of brindle and red lobsters from four different fishing areas of Tasmania at the start of the 2015 fishing season. Lobsters size (carapace length), baseline concentrations of...