PROJECT NUMBER • 2018-198 PROJECT STATUS: CURRENT In depth sequencing the genome of the Silverlip Pearl Oyster, Pinctada maxima ORGANISATION: University of the Sunshine Coast (USC) SPECIES Pearl Oysters
PROJECT NUMBER • 2016-253 PROJECT STATUS: COMPLETED Pearl Consortium IPA: Maximizing selection response and commercial return from genetic selection of the silver-lip pearl oyster Pinctada maxima ORGANISATION: University of the Sunshine Coast (USC) SPECIES Pearl Oysters
PROJECT NUMBER • 2016-232 PROJECT STATUS: CURRENT Pearl consortium IPA: understanding stress and its impact on pearl quality in the silver-lip pearl oyster, Pinctada maxima, using transcriptomic, proteomic and metabolomic tools ORGANISATION: University of the Sunshine Coast (USC) SPECIES Pearl Oysters
PROJECT NUMBER • 2012-740 PROJECT STATUS: COMPLETED Seafood CRC: evaluating the impact of an improved retailing concept for oysters in fishmongers ORGANISATION: University of the Sunshine Coast (USC) SPECIES Sydney Rock Oyster
PROJECT NUMBER • 2008-745 PROJECT STATUS: COMPLETED Seafood CRC: The advancement of reproductive development in Southern Bluefin Tuna using hormonal manipulations of kisspeptin, the gatekeeper of puberty ORGANISATION: University of the Sunshine Coast (USC) SPECIES Southern Bluefin Tuna
PROJECT NUMBER • 2022-069 PROJECT STATUS: CURRENT Novel solutions for inducing ovarian maturation in the Black Tiger Prawn Penaeus monodon ORGANISATION: University of the Sunshine Coast (USC) TAGS Innovation SPECIES Black Tiger Prawn
PROJECT NUMBER • 2021-082 PROJECT STATUS: CURRENT Nature-based solutions for prawn farm effluent using seaweed ORGANISATION: University of the Sunshine Coast (USC) TAGS Seaweed SPECIES Black Tiger Prawn
PROJECT NUMBER • 2010-786 PROJECT STATUS: COMPLETED Seafood CRC: Australian Prawn Farmers Association (APFA) executive redirection challenge project ORGANISATION: University of the Sunshine Coast (USC) TAGS Workshop SPECIES Black Tiger Prawn
PROJECT NUMBER • 2008-794.20 PROJECT STATUS: COMPLETED Seafood CRC: repositioning Australian farmed Barramundi in the domestic market ORGANISATION: University of the Sunshine Coast (USC) TAGS Profitability SPECIES Barramundi
PROJECT NUMBER • 2010-760 PROJECT STATUS: COMPLETED Seafood CRC: ACA market intelligence study tour to Beijing, China - combination industry bursary, research travel grant and student internship ORGANISATION: University of the Sunshine Coast (USC) TAGS Supply Chain SPECIES Blacklip Abalone