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Discussion Papers on Seafood Traceability and Labelling (Part B: Seafood Labelling)

2020-093-DLD-Part B-Seafood Labelling Discussion Paper-SUMMARY

The Australian Seafood Industry and the Social Licence to Operate - Fishmongering and fearmongering in the modern market

Value Adding: The King Prawn

The Australian Barramundi Industry - Addressing Cheap Imports

2017-249 P2D Legal Dimensions - Griffith USC Final Report

FRDC Resource: Ongoing development and maintenance of Australian Fish Names Standard 2019-2020

Wild catch Barramundi Workshop to explore future options to improve fisheries

BCA 19-20 FRDC Project 2017-145 Seafood Nutrition Panels [Final]

A Review of Vocational Education and Training Aquatic Animal Health Programs Within Australia

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