PROJECT NUMBER
•
1991-078
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
4,452 results
Benefit Cost Analysis (BCA) - Orange roughy and other marine oils: Characterisation and commercial applications
Project number:
1991-077.80
Project Status:
Completed
Budget expenditure:
$5,981.05
Principal Investigator:
Gerry Geen
Organisation:
CSIRO Oceans and Atmosphere Hobart
Project start/end date:
26 Oct 2002
-
28 Oct 2002
Contact:
FRDC
Final report
Author:
Gerry Geen
PROJECT NUMBER
•
1991-077
PROJECT STATUS:
COMPLETED
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
PROJECT NUMBER
•
1991-075
PROJECT STATUS:
COMPLETED
ORGANISATION:
UNSW Sydney
PROJECT NUMBER
•
1991-071
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Primary Industries (QLD)
PROJECT NUMBER
•
1991-059
PROJECT STATUS:
COMPLETED
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
PROJECT NUMBER
•
1991-056.80
PROJECT STATUS:
COMPLETED
ORGANISATION:
Fisheries Economics Research and Management Specialists (FERM)
SBT grow-out
Project number:
1991-056
Project Status:
Completed
Budget expenditure:
$213,266.00
Principal Investigator:
Daniel Casement
Organisation:
Australian Southern Bluefin Tuna Industry Association
Project start/end date:
11 Sep 1991
-
7 Nov 2002
Contact:
FRDC
TAGS
1. To assess the feasibility of capturing live SBT in a state from which they can survive under agistment conditions
2. To grow out SBT in pontoons in the Port Lincoln area to assess: growth rates, total and in specivic period, feed conversion ratios, preferred feeds
3. To assess the influence of the SBT grow out on the environment with water quality testing by the SA Government
4. To assess the quality and market acceptance of farmed SBT
5. To provide an example for other pontoon culturing or farming in Australia
6. To examine the possibility of breeding SBT
7. To provide a basis for sustainable biological research (eg Otoliths)
PROJECT NUMBER
•
1991-053
PROJECT STATUS:
COMPLETED
Evaluation of hatchery production of scallop Pecten fumatas
This project was prompted by poor or variable availability of wild commercial scallop spat for fisheries enhancement and farming in southern Australia and by generally poor and variable success of commercial oyster hatcheries in earlier attempts to fill this shortfall.
Scallops from Jervis Bay,...
ORGANISATION:
Department of Primary Industries and Regional Development (NSW)
PROJECT NUMBER
•
1991-049
PROJECT STATUS:
COMPLETED
ORGANISATION:
CSIRO Oceans and Atmosphere Cleveland
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