Harvest strategy evaluation to optimise the sustainability and value of the Queensland scallop fishery
1. Need to evaluate current management measures
There is a need to evaluate the current management measures applied to the scallop fishery, particularly the range of minimum legal sizes, the effects of the southern closure and the rotational closures. Precisely what are these measures achieving and are they effective? Can the value of the resource be increased with alternative management measures, within the constraints of acceptable risks of overfishing? One of QFIRAC's priorities is to look at the scallop fishery and in particular the value of protected areas, sources of mortality and stock structure.
2. Need to determine discard mortality and growth by region
Some processors are requesting DPI&F abandon the rotational spawning stock closures and lower the minimum legal size of scallops with the intention of increasing the amount of scallops fishers can retain and market. To consider any of these changes in management that could possibly lead to overfishing it is imperative that we have precise estimates of key stock assessment parameters including gear selectivity, and discard mortality.
3. Need to measure fine-scale trawl intensity
The frequency with which discarded scallops are recaptured over time and space may impact on estimates of discard mortality. Using the VMS trawl track database the frequency with which an area is trawled will be determined to guide subsequent discard mortality experiments.
Final report
Mesoscale oceanographic data analysis and data assimilative modelling with application to Western Australian fisheries
Enhancement of saucer scallops (Amusium balloti) in Western Australia
The Western Australian scallop fisheries are, as with most wild scallop fisheries, highly variable with regard to annual production, that variability being mainly due to environmental factors. The fisheries are "managed in a precautionary manner and the risk of overfishing is minimal" (Dredge et al., 2001).
A reduction in the variability of the annual production in the Western Australian scallop fisheries, and an overall increase in production, will be of major benefit to the Western Australian and Australian economies. Before any increase in production can be achieved, some further research is required.
Dredge et al. noted a need to determine the optimum size of spat release, and a need to develop transport procedures to take very large numbers of scallops from hatcheries to reseeding sites. They noted a need for a development phase in the industry to develop and translate hatchery technology to a fully commercial scale, consistent operation, and also a need to test the assumptions made in their report in respect of natural mortality rates of A. balloti at given sizes. This project will address those initial research needs.
The Dredge report noted that there would be considerable economic and social gains to be made from a successful marine ranching or enhancement operation. This project offers the first opportunity to trial commercial scallop enhancement in Australia, noting the eminent qualifications of Elmwood Holdings Pty Ltd according to the Dredge et al. report.