PROJECT NUMBER
•
2023-070
PROJECT STATUS:
COMPLETED
ORGANISATION:
NSW Farmers' Association
TAGS
SPECIES
103 results
PROJECT NUMBER
•
2023-061
PROJECT STATUS:
COMPLETED
ORGANISATION:
Hexcyl Systems Pty Ltd
TAGS
SPECIES
PROJECT NUMBER
•
2021-128
PROJECT STATUS:
COMPLETED
ORGANISATION:
Australian Seafood Industries Pty Ltd (ASI)
SPECIES
PROJECT NUMBER
•
2021-097
PROJECT STATUS:
COMPLETED
Environmental risk factors that may contribute to vibrio outbreaks - A South Australian case study
Vibrios are naturally occurring bacteria that are ubiquitous in fresh, estuarine and marine environments. Many Vibrio species are non-pathogenic, but some can cause disease in animals, and others are pathogenic to humans. People can contract vibriosis by consuming raw, undercooked or...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
SPECIES
PROJECT NUMBER
•
2021-032
PROJECT STATUS:
COMPLETED
Provision of strategic advice to Oysters Australia - identifying opportunities and associated value for the Australian Oyster Industry in Carbon Neutral Accreditation and Environmental Accounts.
Claiming carbon offsets is currently unlikely to be a viable option for oyster growers, so this project discussed other opportunities related
to sustainability and reducing and offsetting product and supply chain
emissions to become carbon neutral and the benefits of acquiring
carbon neutral...
ORGANISATION:
NineSquared
TAGS
SPECIES
National Pacific Oyster Breeding Program: Completing POMS Resistance in Spat and Transition to Selection for Traditional Commercial Traits
Project number:
2020-096
Project Status:
Completed
Budget expenditure:
$177,609.59
Principal Investigator:
Andrew Trotter
Organisation:
University of Tasmania (UTAS)
Project start/end date:
21 Jan 2021
-
29 Jul 2022
Contact:
FRDC
TAGS
SPECIES
PROJECT NUMBER
•
2019-210
PROJECT STATUS:
COMPLETED
Oyster Industry Response to the COVID19 Crisis
This project was conducted by Oysters Australia (OA) to identify ways of supporting the industry during the COVID-19 pandemic. The research was initiated in April 2020 at a time when oyster sales across the nation had dropped 95%. Oysters Australia staff and subcontractors conducted the...
ORGANISATION:
Oysters Australia Ltd
PROJECT NUMBER
•
2019-208
PROJECT STATUS:
COMPLETED
2020-2025 Strategic Plan for the Australian Oyster Industry
The primary purpose of this plan is to coordinate oyster industry research, development, and
extension (RD&E) across Australia to ensure that usable outputs are provided to oyster businesses.
The plan outlines a set of RD&E programs and a list of priority projects for which research...
ORGANISATION:
Oysters Australia Ltd
TAGS
PROJECT NUMBER
•
2019-096
PROJECT STATUS:
COMPLETED
Workshop - Aquaculture opportunities in northern Australia: Solutions and Strategies
This report provides a summary of the ‘Aquaculture opportunities in northern Australia: Solutions and Strategies Workshop’ held in Rockhampton, 5-6 February 2020. This FRDC project supported James Cook University, the Australian Barramundi Farmers Association, Australian Prawn Farmers...
ORGANISATION:
James Cook University (JCU)
PROJECT NUMBER
•
2019-039
PROJECT STATUS:
COMPLETED
South Australian Pacific Oyster selective breeding program: Building POMS resistance to reduce risk for the South Australian oyster industry
A total of 221 new selectively bred families were produced at the South Australian Research and Development Institute (SARDI), West Beach, between 2019 and 2023, meeting project objectives. The 2019-year class was challenge tested in the Port River, SA for POMS resistance, after which the imported...
ORGANISATION:
University of Adelaide
SPECIES
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