Tactical Research Fund: 2013 Trans Tasman Lobster Congress - improving the environmental and economic performance of Australian rocklobster fisheries through collaboration and cooperation across research, management, harvest, transportation and markets
Australian rock lobster fisheries, similar to their New Zealand counterparts, are coming under increasing pressure to forfeit access to fishing grounds and to shares of available yields as a consequence of a well organised and resourced marine protection lobby and opportunistic political decision making. In recent seasons the situation for the Australian lobster industries has been made more difficult because of Federal Government marine protected area agendas and difficulties in brokering direct export to the lucrative China market. Industry capacity that might otherwise be committed to improving reputation and efficiency and promoting economic growth and investment has instead been diverted to protecting existing access and utilisation opportunities. The rock lobster industries will directly and indirectly benefit from cooperative approaches to current and emerging challenges (the most recent being biotoxin events for example) and from collaborative efforts to agree and implement growth and consolidation strategies based on good science and credible decision making. The 'sharing of knowledge' which is a feature of each Lobster Congress draws greater numbers of industry participants into agreed work plans and creates wider understanding and awareness across the industries as to he need for responsible fishing, strategic responses to external forces, and wise and credible political lobby and positive profiles within the wider community.
SRL IPA: Rocklobster Trans Tasman cooperation workshop
In recent times there has been considerable progress made in collaboration between the Rock Lobster and Abalone industries in addressing trade and market barriers in the direct trade of product into the key market of China. The benefits of collaboration between these fishery sectors highlights the benefits from industry groups focusing on collaboration rather than competitiveness to achieve mutual outcomes.
All Australian and New Zealand rock Lobster fisheries are on quota management which ultimately limits the amount of product than can be supplied. In the case of the China market not only is the lobster from these fisheries held in the highest of regard, i.e. superior eating qualities, it can easily accept the majority of the product produced by all these fisheries. The various operations across the rock lobster supply chain are made up of small family type businesses to larger cooperatives (e.g Geraldton Fisherman's Coop) and working collectively outcomes can be achieved that may not even be considered individually.
Identifying the common matters that can be worked on collaboratively has the potential to achieve economies of scale through efficiencies gained in better organisation and shared investment in key projects and programs. Ultimately this will lead to an increase in the value from investment in R&D and increased extension/uptake of outcomes from projects.
This is possibly a "one off'" opportunity to engage all the stakeholders, particularly those involved in the post harvest sector of the various Trans Tasman Rock Lobster fisheries to participate in such a workshop.
5th National Rocklobster Congress - participant support
The Australian Rock Lobster Industry faces continuing challenges relating to market access, human resources, fisheries management, cost of production and quota implementation.
Issues that need to be addressed include:
1. Continuing the line of successful Congress meetings since 1999.
2. Examine and offer solutions to competing demands of resource allocation.
3. Build on the implementation of common national and international marketing strategies commmenced in Hobart 2005.
4. Address and offer some solutions to common boat costings such as Crew Availability, Fuel costs etc.
5th National Rocklobster Congress - growing the future
The Australian Rock Lobster Industry faces continuing challenges relating to market access, human resources, fisheries management, cost of production and quota implementation.
Issues that need to be addressed include:
1. Continuing the line of successful Congress meetings since 1999.
2. Examine and offer solutions to competing demands of resource allocation.
3. Build on the implementation of common national and international marketing strategies commmenced in Hobart 2005.
4. Address and offer some solutions to common boat costings such as Crew Availability, Fuel costs etc.
Final report
Rock Lobster Propagation Subprogram: Commercially viable production of tropical rock lobster (Panulirus ornatus) puerulus from eggs. QDPI
Rock Lobster Post Harvest Subprogram: expand and develop the WA specific global lobster market database for strategic planning by Australian rock lobster industries
The WA FRAB has identified market intelligence and information as a priority for 2006-07. The Australian Southern Rocklobster industry has identified the need to "consider big picture market forces shaping the global food markets'" in the management of profitability of the industry, and the WRLDA has identified the need to develop long term strategic marketing plans.
To catch trends in global lobster markets, Australian lobster industries must have information on their market position relative to each other and other exporting nations. They see the need to increase
understanding by stakeholders of pressures, drivers and economic trends in the global lobster industry.
To achieve this, the unique Global Lobster Market Database (GLMD) developed by WRLDA in 2004 now must be expanded to include the other Australian lobster industries. This will allow them to identify trends in markets enabling development of predictive models by industry, improving the ability of industry to “fish to the market”. Information currently collected does not include all the markets targeted by
Australian lobster producers.
The development of a larger scale, more detailed lobster database, containing information pertinent to all Australian lobster industries, as well exchange rates and market intelligence, will allow the Australian lobster industry to become a significant and more powerful competitor on the world market, addressing needs and wants of consumers rather than being dictated to by commodity markets.
Final report
Rock Lobster Post Harvest Subprogram: examination of green sustainable process technology for preparing chitin and associated derivatives from rock lobster waste
The processing of the Western Rock Lobster creates lobster heads as a by-product, which is an under-utilised resource often in surplus and disposed into landfill. Such disposal incurs a significant cost penalty to the industry, approximately $1M per year. Around 15% of lobster shell is chitin, which is one of nature’s most fundamental compounds, similar to starch and cellulose. Chitin is a long-chain polymer that can be broken down into chitosan (market value approximately $40/kg), and reduced further into glucosamine (market value approximately $500/kg). Chitin products derived from the Australian rocklobster have very unique characteristics that enable an enormous range of applications in medical, pharmaceutical and food manufacturing, and elsewhere. At The University of Western Australia we are developing patentable benign process technology to extract chitin from lobster shells, which will have minimal ecological footprint. This process technology will in turn enable a sustainable supply of ultra pure chitosan and glucosamine. A recent investigation, funded by the Pathfinder Programme (The University of Western Australia) and WRLDA has identified potential markets for chitosan and glucosamine and the business plan predicts marketing of the producs will create a business worth of $8 Million over three years of operation. This is an opportunity for the rocklobster industry to eliminate the waste and to create new market opportunities. The challenge is to transform a laboratory-scale invention into a commercial-scale venture that converts a surplus by-product currently treated as waste into compounds suitable for high value added technologies.
Final report
Rock Lobster Post Harvest Subprogram: facilitation, administration and promotion
The catches of Australia’s rock lobster fisheries are at or near their maximum level. However, adding value to the rocklobster catch will ensure continuing and improved returns for industry. This can be achieved by way of enshrining maximum quality on delivery to the processing factories, maximum survival of live lobsters shipped to overseas destinations, perfect cooking regimes for the portion of the product processed for this market either in Australia or overseas, the maximum recovery during processing, and a continuous maintenance and upgrading of handling conditions, maintaining and improving health and safety conditions, and having respect for community welfare concerns.
The purpose of the Subprogram is to work with industry to identify the opportunities and priorities to enhance products and profitability and to assist industry meet these challenges. It then seeks to identify and support the research needed to provide answers to permit industry to grasp these opportunities, in a cost effective and timely manner. The outcomes of the research are rapidly provided to industry in a form that allows industry to capture the benefits of the research for the Australian industry. Of special importance is the need for the Subprogram to co-ordinate research effort, eliminate duplication of applications and ensure that projects are relevant.
The global market for lobsters now demands Australia to compete effectively in these markets, and the subprogram assists in ensuring that there is capacity to achieve this to allow the industry to maintain and improve its competitive advantage.