147 results
Industry
PROJECT NUMBER • 2003-226
PROJECT STATUS:
COMPLETED

Aquafin CRC - Southern Bluefin Tuna Aquaculture Subprogram: net fouling management to enhance water quality and southern bluefin tuna (Thunnus maccoyii) performance

The main aim of the 'Aquafin CRC - FRDC Southern Bluefin Tuna Aquaculture Subprogram: Net Fouling Management to Enhance Water Quality and SBT Performance' project was to better understand the impact of net fouling in sea-cage culture, specifically within the South Australian southern bluefin tuna...
ORGANISATION:
Aquaculture Management Consultants Pty Ltd
TAGS
Environment
PROJECT NUMBER • 2005-082
PROJECT STATUS:
COMPLETED

Determining the impact of environmental variability on the sustainability, fishery dynamics and economic performance of the West Coast Prawn Trawl Fishery

The project has provided an understanding of how environmental variation has impacted on WCPF production. Chapter 1 contains the objectives of the study, background and need for the work. Chapter 2 provides a context for understanding of: a) oceanic and climatological processes which are associated...
ORGANISATION:
Spencer Gulf and West Coast Prawn Association (SGWCPA)
Environment
PROJECT NUMBER • 2001-060
PROJECT STATUS:
COMPLETED

Characterising the fish habitats in the Recherche Archipelago, Western Australia

This project is a joint Esperance community (through the Recherche Advisory Group - RAG), research scientist and resource management project. The commitment of RAG has allowed the researchers to efficiently transfer scientific information to the general public of Esperance and the South Coast of...
ORGANISATION:
University of Western Australia (UWA)
Environment
Industry
PROJECT NUMBER • 2008-901
PROJECT STATUS:
COMPLETED

Seafood CRC: Clean Seas Tuna - Product Quality Issues (maturation and harvest stress)

Harvest stress and sexual maturation are known to affect the flesh quality and product shelf life in several species of fish. This preliminary study was undertaken to determine the extent of any impact of harvest stress and/or sexual maturation of males on product quality and shelf life attributes...
ORGANISATION:
SARDI Food Safety and Innovation
Industry
PROJECT NUMBER • 2011-771
PROJECT STATUS:
COMPLETED

Seafood CRC: genetic selection for Amoebic Gill Disease (AGD) resilience in the Tasmanian Atlantic salmon (Salmo salar) breeding program

Amoebic gill disease (AGD) continues to have a significant economic impact upon production of sea-farmed Atlantic salmon in Tasmania. Reducing mortality is economically important for the fish farmer and is equally important from an animal welfare perspective. The process of freshwater bathing...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
TAGS
Environment
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Environment
PROJECT NUMBER • 2008-103
PROJECT STATUS:
COMPLETED

Tactical Research Fund: Adapting to change - minimising uncertainty about the effects of rapidly-changing environmental conditions on the Queensland Coral Reef Fin Fish Fishery

With the severity and intensity of tropical cyclones predicted to increase with global climate change (Webster et al. 2005), the need to understand the effects of these events on fisheries production is paramount. The northern tropical margin of the Australian continent is subject to tropical...
ORGANISATION:
James Cook University (JCU)
Environment
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