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Environment
Industry
PROJECT NUMBER • 2019-147
PROJECT STATUS:
COMPLETED

Risk factors and management strategies associated with summer mortality in Australian abalone

In this project, we reviewed the scientific literature and collaborated with Australian abalone growers to develop a case definition for summer mortality. The case definition developed for summer mortality is as follows: i. Chronic mortality of unknown cause (if in doubt take this to mean...
ORGANISATION:
University of Adelaide
Communities
PROJECT NUMBER • 2017-098
PROJECT STATUS:
COMPLETED

Southern Bluefin Tuna: Changing The Trajectory

Life on the Line is the true story of the Southern Bluefin Tuna, its biological traits and its history of exploitation and most recently its recovery. This documentary covers how research, managers and the fishing industry - commercial and recreational have contributed to the recovering status of...
ORGANISATION:
Australian Fisheries Management Authority (AFMA)
People
PROJECT NUMBER • 1998-342
PROJECT STATUS:
COMPLETED

Aquaculture genetics workshop

Aquaculture in Australia is a rapidly growing industry. More than 60 aquatic species including crustaceans, molluscs, finfish, crocodiles and microalgae are presently cultured in Australia, although less than ten species support around 80% of the total value of the industry. In 1995, a...
ORGANISATION:
Aquaculture Council Of Western Australia Inc
Environment
PROJECT NUMBER • 2001-253
PROJECT STATUS:
COMPLETED

Aquafin CRC - SBT Aquaculture Subprogram: a risk assessment of factors influencing the health of farmed southern bluefin

The rapidly developing international tuna aquaculture industry started with a joint Japan/ Australia experiment in 1991. Since then it has grown into the largest finfish aquaculture in Australia with an export value of $290 million. It is based on the capture of wild fish and subsequent fattening of...
ORGANISATION:
University of Tasmania (UTAS)
Blank
PROJECT NUMBER • 2013-721
PROJECT STATUS:
COMPLETED

SCRC: Visiting Expert: Dr Ben Madin and Ms Rachel Gordon, AusVet Animal Health Services

Over the last ten years the South Australia (SA) Oyster Industry has nearly doubled its output, and now contributes nearly one hundred million dollars annually to the Gross State Product (GSP). Coincident with this growth has been an increasing sense within the industry that the mortality rates of...
ORGANISATION:
South Australian Oyster Research Council Pty Ltd (SAORC)
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