PROJECT NUMBER
•
1994-123
PROJECT STATUS:
COMPLETED
Value adding to seafood by application of modern drying techniques
There is an enormous market throughout the world for dried seafood, many of which command high prices. Six major markets have been identified by FAO. The Japanese market is very large and is growing slowly. Markets in Hong Kong and Spain, Germany, Italy are big and growing while that in Portugal is...
ORGANISATION:
Department of Primary Industries (QLD)