150 results
Industry
PROJECT NUMBER • 2005-223
PROJECT STATUS:
COMPLETED

Rock Lobster Post Harvest Subprogram: evaluation of alternative processing technologies applicable to crustaceans

This project has identified the processing parameters required to optimise rock lobster processing using atmospheric steam cooking to ensure increased weight recovery, reduced melanosis and improved post processing sensory quality. The information arising from this project enables processors...
ORGANISATION:
Curtin University
Industry
Industry
PROJECT NUMBER • 1999-162
PROJECT STATUS:
COMPLETED

Evaluating the effectiveness of marine protected areas as a fisheries management tool

Marine Protected Areas (MPAs) are being proclaimed around the world with the stated primary purposes of enhancing fisheries stocks and/or conserving marine biodiversity. In Australia, in response to a joint State/Commonwealth agreement to establish a National Representative System of MPAs (NRSMPA)...
ORGANISATION:
University of Tasmania (UTAS)
Industry
PROJECT NUMBER • 2000-206
PROJECT STATUS:
COMPLETED

Sustainable genetic improvement of Pacific oysters in Tasmania and South Australia

The Pacific oyster breeding project initiated in FRDC 97/321 was continued. Both mass selection and family selection procedures were employed. The main trait of interest was growth rate, although shell shape and condition index were also recorded. Families were monitored on five farms. Two were...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Environment
People
PROJECT NUMBER • 1998-357
PROJECT STATUS:
COMPLETED

Update of the Australian prawn farming industry R&D plan

The Australian Prawn Farmers Association (APFA) was formed in 1993 to represent the interests of prawn farmers and to foster the development of the Australian prawn farming industry. The industry now produces over 2,000 tonnes of product with a farm gate value in excess of $40 million and, while one...
ORGANISATION:
Australian Prawn Farmers Association (APFA)
People
PROJECT NUMBER • 2013-748.30
PROJECT STATUS:
COMPLETED

Seafood CRC: Introduction to the use of bioeconomics in fisheries management for key decision makers

A bio-economic workshop for fisheries managers was held to discuss the importance of economic objectives and the role of government and industry in attaining those objectives. Participants learnt how economic analyses, such as bio-economics, can identify management changes that can improve fishery...
ORGANISATION:
Seafood CRC Company Ltd
Environment
Industry
PROJECT NUMBER • 2016-213
PROJECT STATUS:
COMPLETED

Building economics into fisheries management decision making - to utilise a suite of SA case studies

The aim of this project was to develop a set of economic analysis guidelines for use at an individual fishery level to aid harvest strategy and other fisheries management decisions. The project sought to demonstrate how economics can be incorporated in fisheries management frameworks in lower value...
ORGANISATION:
Econsearch Pty Ltd
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