PROJECT NUMBER
•
2013-236
PROJECT STATUS:
COMPLETED
ORGANISATION:
crgESSENTIALS (CRGE)
TAGS
457 results
PROJECT NUMBER
•
2016-234
PROJECT STATUS:
COMPLETED
Guidelines for the updated Harvest Strategy Policy
The Commonwealth Fisheries Harvest Strategy Policy (Harvest Strategy Policy) establishes the requirement for developing a harvest strategy in Commonwealth-managed fisheries. Objectives for fishery harvest strategies are prescribed by the Harvest Strategy Policy, along with the need for...
ORGANISATION:
Department of Agriculture, Fisheries and Forestry (DAFF) ABARES
TAGS
PROJECT NUMBER
•
2011-222
PROJECT STATUS:
COMPLETED
Development of a cohesive industry-wide policy on Eco-Certification for Australian commercial fisheries
The project facilitated on-going discussion within industry on eco-certification for the Australian seafood industry.
The project demonstrated that clear benefits can be gained from eco-certification and that there are numerous certification programs available to industry. This is consistent with...
ORGANISATION:
Pro-Fish Pty Ltd
TAGS
PROJECT NUMBER
•
2014-028
PROJECT STATUS:
COMPLETED
Mud cockle (Katelysia spp.) stock enhancement/restoration: practical implementation and policy evaluation
This study was conducted to restore the Mud Cockle population in the Section Bank of Port River, South Australia, which had drastically decreased due to commercial fishing. Mud Cockles are important not only for commercial purposes but also for stabilizing sediment and reducing turbidity in the...
ORGANISATION:
SARDI Food Safety and Innovation
TAGS
SPECIES
PROJECT NUMBER
•
2010-766
PROJECT STATUS:
COMPLETED
ORGANISATION:
Western Australian Fishing Industry Council Inc (WAFIC)
TAGS
PROJECT NUMBER
•
2011-251
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Agriculture Fisheries and Forestry
TAGS
PROJECT NUMBER
•
2004-080
PROJECT STATUS:
COMPLETED
Aquatic Animal Health Subprogram: development of a national translocation policy using abalone and prawns as templates for other aquatic species
The use of scientifically based hazard identification, risk analysis and risk management is fundamental to managing unwanted effects. Hazards, such as quarantine incursions, will continue to occur despite the use of risk assessment methodologies but the frequency and severity of their...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
TAGS
PROJECT NUMBER
•
2001-214
PROJECT STATUS:
COMPLETED
Aquatic Animal Health Subprogram: development of a disease zoning policy for marteiliosis to support sustainable production, health certification and trade in the Sydney rock oyster
The edible oyster industry in Australia is currently valued at around $62.5 million annually of which rock oyster production accounts for approx 56%. For the industry to survive in the long-term requires the ability to service what may become a premium domestic market demanding a high quality...
ORGANISATION:
Queensland Museum
TAGS
SPECIES
PROJECT NUMBER
•
2013-748.20
PROJECT STATUS:
COMPLETED
Seafood CRC: addressing roadblocks to the adoption of economics in fisheries policy (2013/748.20 Communal)
This project has led to the development of three journal articles examining how the use of economic analyses and stock enhancement can lead to improved economic outcomes in Australian wild-capture commercial fisheries. The Seafood Cooperative Research Centre (Seafood CRC) Future Harvest (FH)...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
SPECIES
PROJECT NUMBER
•
2012-046
PROJECT STATUS:
COMPLETED
Informing the review of the Commonwealth Policy on Fisheries Bycatch through assessing trends in bycatch of key Commonwealth fisheries
The purpose of this report is to inform the review of the Commonwealth Policy on Fisheries Bycatch. In March 2012, the Minister for Agriculture, Fisheries and Forestry, announced the review of the Commonwealth Policy on Fisheries Bycatch, with the aim of improving the management of bycatch in...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
TAGS
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