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Industry

PROJECT NUMBER • 2023-208

PROJECT STATUS:

CURRENT

Mussels as a snack option to increase the omega-3 index and markers of recovery in female endurance athletes

ORGANISATION:

Deakin University Geelong Waurn Ponds Campus

TAGS

Seafood Quality

SPECIES

Environment

PROJECT NUMBER • 2014-027

PROJECT STATUS:

CURRENT

Pacific oyster feeds and feeding in South Australian waters: towards ecosystem based management

ORGANISATION:

SARDI Food Safety and Innovation

TAGS

SPECIES

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